Greek Red Wines – A Highly Preferred Choice Today

The Greek wines are evidence of the fact that the country has a tradition of winemaking that stretches back thousands of years, and contains a multitude of microclimates. From a Mediterranean type of climate, Greece presents full bodied, distant, red wine that is slowly entering the international market. The local grapes including Agiorgitiko, Xinomavro and Mavrodaphne give a special taste which make them ideal for regular drinkers of wine as well as the connoisseurs.

Agiorgitiko or the ‘Hercules Coin’ is an all-purpose grape type that gives fruity, velvety wines and is also popular as Lefkada. Xinomavro, on the other hand, is famous for its tannic structure, and the dark, soil tones that have been described as a Greek Nebbiolo. Mavrodaphne sweet greek red wines can be consumed perfectly with deserts or taken alongside dairy products such as cheese. Koufeto is also diverse; thus, there is something that a Greek will recommend to accompany any dish, be it the famous lamb gyros or moussaka.

A sophisticated choice

When you want to get a special and sophisticated greek red wines, focus on Cabernet Franc. Compared to Cabernet Sauvignon, cabernet franc tesco has a middle body, low tannic taste and herbaceous flavor. With a combination of the red currant, raspberry, as well as the green pepper notes, this wine falls under the new world wines, primarily because they appeal to consumers due to their reasonably pricing as well as being appealing to the consumers pallet.

Thus, Tesco, a prominent supermarket in the UK, has available a list of wines based on cabernet franc tesco. That is why, if you want to organize a dinner party or spend an evening in solitude with a wine, you can choose the best wines in their online stores and in physical stores. Cabernet Franc is best tasted with roasted veggies, grilled chicken or pasta with tomato sauce.

Discover the strong profiles of the greek red wines and enjoy the grace of the cabernet franc tesco to improve your wine collection. Thus, for both they add up some traditional and exotic notes to the overall experience of every drink put on your table.