The Problem
Waste Generation
With a rapidly increasing human population, more and more organic waste is filling up local landfills each year at an incredibly fast rate. According to the EPA, 56% of total food waste generated in the United States was sent to landfills in 2018. [1]
Municipal Solid Waste Generation in the United States
According to EPA statistics, the amount of waste generated per capita increased steadily from 1960 to 1990. Since then, it has remained somewhat constant.
On the other hand, the total amount of waste generated in the United States has been increasing constantly from less than 100 million tons annually in 1960 to almost 300 million tons in 2018. [2]
Greenhouse Gas Emission
Even worse, the landfilling of this organic waste has generated an alarming amount of two of the leading contributors of global warming: carbon dioxide and methane gas.
Trends in Farming Fuel Expenditure in the Midwest
According to the USDA National Agricultural Statistics Service, farms in the Midwest spent a total of about $4 billion in fuel annually. Of these total expenses, about 65% ($2.6 billion) was spent on diesel alone while only 16% was spent on liquified petroleum, 15% on gasoline, and 4% on other fuels. [3]
CO2 Emissions Due to Diesel Farming Operations in Central Minnesota Counties
According to the USDA National Agricultural Statistics Service, Stearns county has the highest number of farms (2950) in the central region of Minnesota out of a total of 14 counties. This is followed by Morrison county at 1760, Todd county at 1600, and Wright county at 1340 farms. [7]
Using an average annual fuel expense of $8000 per farm [8], the CO2e emissions were calculated for all 14 counties. By totaling up these counties, it was found that farming operations in the central Minnesota region accounted for more than a fifth of the entire state's diesel CO2e emissions.
Sources:
[1] Environmental Protection Agency. (n.d.). Food: Material Specific Data. EPA. Retrieved from https://www.epa.gov/facts-and-figures-about-materials-waste-and-recycling/food-material-specific-data
[2] Environmental Protection Agency. (n.d.). National Overview: Facts and Figures on Materials, Wastes and Recycling. EPA. Retrieved from https://www.epa.gov/facts-and-figures-about-materials-waste-and-recycling/national-overview-facts-and-figures-materials#:~:text=Per%20capita%20MSW%20generation%20increased,additional%20wasted%20food%20management%20pathways.
[3] USDA/NASS Quick Stats. (n.d.). Retrieved from https://quickstats.nass.usda.gov/results/4267E565-518C-345F-88A7-4FC0B7956C72.
[4] USDA/NASS Quick Stats. (n.d.). Retrieved from https://quickstats.nass.usda.gov/results/30916E4C-3F25-392C-88BF-E13493C6BFDF.
[5] PETROLEUM & OTHER LIQUIDS. (n.d.). Retrieved from https://www.eia.gov/dnav/pet/hist/LeafHandler.ashx?n=PET&s=EMD_EPD2DXL0_PTE_R20_DPG&f=A.
[6] Environmental Protection Agency. (n.d.). Emission Factors for Greenhouse Gas Inventories. Retrieved from https://www.epa.gov/sites/default/files/2015-07/documents/emission-factors_2014.pdf
[7] Ag Census Web Maps. (n.d.). Retrieved from https://www.nass.usda.gov/Publications/AgCensus/2017/Online_Resources/Ag_Census_Web_Maps/index.php.
[8] United States Department of Agriculture. (n.d.). Minnesota Ag News – Farm Production Expenditures. Retrieved from https://www.nass.usda.gov/Statistics_by_State/Minnesota/Publications/Prices_Press_Releases/2021/MN-Farm-Production-Expenditures-07-21.pdf