Suburban Gardening

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I absolutely LOVE sweet potatoes, yams, and purple petite potatoes!  So for the past few years, I've been experimenting with growing my own in pots in my backyard.

The first few years weren't complete failures, but I didn't have nearly enough sand mixed in with my soil, so the resulting potatoes were small and they were difficult to harvest. Now I use about a 50/50 mix of soil & sand and the sizes have been much better!    But I'm getting ahead of myself!

I start from sprouting the eyes of a previous year's potato.

I start my new crop of sweet potatoes, yams, and purple petite potatoes with the eyes that grew naturally from store-bought potatoes initially and then from previous season's crops.  I poke them with toothpicks to suspend them partially submerged in water, which prompts them to grow roots.

I sprout them in little laundry detergent measuring cups or shot glasses on my kitchen counter, beginning in February & March.

In early June here in Michigan, I plant the well-rooted sprouts outside in pots, once the risk of frost has passed. I sprinkle the soil of all new plants with cayenne pepper to discourage curious squirrels from digging them up again!  Without this, they both will & do!

Each pot contains about a 50/50 mix of play sand and potting soil, which allows the soil to drain properly (there are holes in the bottoms), allows the potatoes to grow larger, and allows for easier harvesting.

I have a very small yard, so I make use of planter pots and planter boxes as much as possible.  

This is what my sweet potato, yam, and purple petite potato plants will typically look like in mid-June.

This is what my sweet potato, yam, and purple petite potato plants will typically look like in mid-August.

I harvest the crop in late October and enjoy throughout Winter.

They grow in all kinds of weird shapes and sizes!

As for the rest of my garden, I utilize the entire south side of my house, since that's almost always entirely in full sun.

As a kid, I always hated having to tend to our garden.  Don't get me wrong, I appreciated the delicious fresh vegetables and the pride of being able to enjoy the fruits of my labor.  I just didn't appreciate all of the labor. I always imagined that there had to be a better way. Smarter, easier.

I hated having to wrestle with a rototiller every Spring, to prepare the soil for planting, in the far back of our yard. I hated having to weed and water the garden. It was no fun having to crawl through the dirt & mud to pluck out everything else that wasn't supposed to be there -- and there was always something new that wasn't supposed to be there! The weeding was endless!

And all the while I was crawling through them, the plants showed their appreciation by constantly sticking me in the eye or face with a branch, and sticking to my body due to the heat and humidity. I'd end up with bugs crawling all over me, in my ears and in my hair, and flying into my nose and mouth. Yeck!!   A shower was always necessary after weeding every night.  

But that's the way my dad said it had to be done, so that's the way I had to do it.

Fast forward another 10 years, before I headed off to college, when I was finally able to convince my dad to allow me to set him up with a way that was much smarter and much easier, and that would eliminate all of the back-breaking work that I wasn't going to be around anymore to do. A way that would allow him to do everything for himself.

I set him up with a garden that utilized Earthboxes - a product that I originally conceived of and sketched-out when I was 10 years old, that my dad told me was "stupid" because "people could just plant things in the ground."  Well, eventually someone else thought it was a great idea too, and created a very successful company around it.  

My garden as it appears today.

So I originally all set this up for him, so that he could continue gardening without having to stoop or bend down -- things he was already having trouble with.  He built the original stands out of pressure treated 4x4s that he painted green, but they needed repainting every year and the wood still rotted, so every year they need repair. But he enjoyed always having to fix them, as this gave him something to do.  I however, had no patience for that.  

After he passed away in 2019, I implemented an automatic watering system, bought a bunch more Earthboxes, cut up & threw away all of the rotting lumber, and replaced everything  with metal & plastic saw horses and expandable metal ramps for the shelves. 

So far, it appears like these will last forever, but we'll see....

You'll notice that I still have all of my plants in Earthboxes, and that I still keep them off the ground, even though I have no issues with bending or crouching. 

There are great reasons for this:

Like everything that I do, I don't mind going through the expense, the time, and the effort of setting up a system that completely runs itself forever thereafter without me.

I'm all about "set it and forget it". I never have to weed my garden and I never have to water it. I can go away for days, weeks, or even a month and not have to worry about my garden. There's nothing to tend! I plant the plants and then I can forget about them, except to harvest and occasionally prune them.  

I actually enjoy  wandering out to snip off some leaves of Swiss chard to add to my salads, or a fresh tomato or green pepper, or clip a few leaves basil or rosemary, . . .

Years ago, I started a compost pile behind my garage for food waste, leaves, and grass clippings. Unfortunately, I ended up having to fence it off to keep from attracting and feeding the vermin. 

One year by accident, some discarded acorn squash seeds sprouted and flourished, and provided me with a surprise crop of fresh acorn squash!  

Since then, I've intentionally tossed saved acorn squash seeds there and have even extended my automatic watering system to include this area as well.  To me, there's nothing better than free, delicious, and healthy food, with zero work, other than picking them off their vine when it's time!

Seeds from my previous year's Acorn Squash, simply tossed onto the compost pile behind my garage, "volunteer" to provide a bountiful new yield each year.  

It doesn't get any easier than this!