Tasting Menu

Future Tasting Menu Dates: 2024

To be announced!

How do I get a reservation?

**Due to our daughter's kidney transplant, we are not currently hosting tasting menus**  

Join our newsletter to be the first to find out an upcoming event**

Would you like to be added to our cancellation list? 

Express your interest here! 

We ask guests to arrive between 5:30-5:45 pm as we begin promptly at 6 pm.  The meal typically takes about 2 - 2 1/2 hours.  The cost per person is $120 and includes; all food, non-alcoholic beverages, tax, n' gratuity.  The only out-of-pocket incurred is if guests elect to drink wine or beer. 

You must book your reservation online - phone calls to schedule a reservation cannot be accommodated.

** When you sign up for a reservation, please be sure you are committed to attending.  When you sign up and cancel before making a payment, you are taking a table away from someone who wants to attend**


What is a tasting menu?

Our monthly tasting menus take place once a month, by reservation only.  The meal consists of 6 courses n' typically begins with an amuse, followed by a soup, salad, two entrees, one of which is a seafood course and dessert.  The chef/owner comes out between each course to describe where the product is from and how each dish is prepared.



What is on the menu?

The menu is a surprise!  When making your reservation, we absolutely need to know of any food allergies for you or your guests so we can ensure it’s a menu everyone can enjoy.   When you arrive, you and your guests will receive your own printed menu for the evening's meal. 


Can you accomodate food allergies/dietary restrictions?

Yes!  In order to ensure we provide you n' your guests an exceptional dining experience n' a menu everyone can enjoy, we ask that you please provide all food allergies n' dietary restrictions when submitting your reservation request.  We are unable to accommodate any last menu allergy notifications.

Can I schedule a private tasting menu?

If you have a group of 12 or more, we can host a private tasting menu for your group on a Friday or Saturday that works for you n' your guests.  The cost is the same, but the experience is much more intimate as you have the restaurant to yourself.  Simply give us a call at 507-764-6721 or email SherburnCupNSaucer@Gmail.com to let us know of a date that is convenient for your group n' we will work out the details.


add me to your waitlist!

Would you like to be added to our cancellation list? Express your interest here! 

  We will be in touch if a reservation becomes available.

What is the cost?

The cost is $95/person, which includes tax n' non alcoholic beverages.  We have wine n' beer available for additional purchase n' a 20% shared gratuity is added to the final bill.