Baking has been a part of my life for as long as I can remember. What started as a childhood fascination - mixing, tasting, experimenting - grew into a genuine love for creating treats that bring people together. Crumb House is my way of sharing that joy with you, one small batch bake at a time!

I believe everyone deserves something sweet, no matter their dietary needs. That's why Crumb House focuses on inclusive baking - offering eggless cupcakes and more treats coming soon, with the option to make them fully vegan. Every recipe is crafted with intention, balancing flavour, texture and comfort so you never feel like you're "missing out".

Whether you're celebrating a birthday, marking a milestone, hosting friends or simply craving a treat 'just because', I'm here to make things easier. You choose the flavour, I handle the baking (and the dishes!) - so you can enjoy the moment without the mess, the rush or the pressure!