Dominica
Republic of Dominica
Republic of Dominica
Profile
Profile
Flavour profile.
Number of farmers: 400+
Size of area of cocoa cultivation: 400 acres (includes abandoned/only partially active estates)
Best practices (examples)
Best practices (examples)
Cocoa/chocolate companies
Cocoa/chocolate companies
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Pointe Baptiste Chocolate Factory
Caribbean Agricultural Network (Chocolat de la Dominique)
Services/support for Cocoa stakeholders
Services/support for Cocoa stakeholders
Dominican Cocoa Project (AFTP/Univ of Reading)
Government sponsored: Cocoa Rehab and expansion project
SPAGnVOLA assisted in the launch of Dominica's first chocolate bar - Chocolat de la Dominique
Sources