T O S H A R E
Chips & Salsa 3
Guacamole 9
Verduras en Escabeche 7
MEXICAN-STYLE PICKLED VEGETABLES
Queso Fundido 12
A BLEND OF MELTED MEXICAN CHEESES; CHOOSE: CHORIZO; RAJAS PEPPERS; OR MUSHROOM
SERVED W. WARM FLOUR TORTILLAS
Nachos Toluqueños 16
BEANS, MELTED CHEESE, SAUTEED CHORIZO + CACTUS, SALSA VERDE, CREMA
Flautas 12
3 LARGE CRISPY ROLLED TAQUITOS FILLED W. EITHER SHREDDED CHICKEN, BEANS, OR POTATOES; LOTS OF TOPPINGS
S M A L L P L A T E S
Tacos 3-5/ea.
ASK YOUR SERVER FOR AVAILABLE MEATS
Tamales 8/ea.
-RAISIN + REDCURRANT
-CHICKEN + SALSA VERDE
-CHICKEN + MOLE POBLANO *contains peanuts
-PORK + SALSA ROJA
-MIXED VEG + SPINACH
-RAJAS PEPPER + CHEESE
Tortitas de Coliflor 11
TWO CAULIFLOWER PATTIES SERVED W. A MILD TOMATO SALSA AND SPRINKLED W. COTIJA CHEESE AND AVOCADO
Pambazo Tío Martín 13
FRENCH-STYLE BREAD ROLL DIPPED IN CHILE GUAJILLO THEN FRIED; CHIPOTLE CHICKEN + POTATOES, THICK-CUT BACON, FRIED EGG, LETTUCE, QUESO FRESCO, CREMA
S O U P
Sopa de Tortilla 10
TOMATO-CHILE GUAJILLO BROTH, CRISPY TORTILLA STRIPS, PORK CRACKLINGS, AVOCADO, QUESO BLANCO
M A I N S
Arrachera 23
PEPPERCORN-RUBBED FLAP STEAK SERVED W. CACTUS SALAD, GUACAMOLE, AND WARM CORN TORTILLAS
Cochinita Pibil 22
SLOW ROASTED PULLED PORK COOKED IN BANANA LEAVES; FLAVORED W. AXIOTE, CITRUS, AND OTHER SPICES. SERVED W. BLACK BEAN SOUP AND WARM CORN TORTILLAS
Plato del Rey 17
GRILLED CHICKEN BREAST TOPPED W. A FRIED EGG; SERVED W. FANCY AVOCADO
Camarones a la Diabla 20
SHRIMP SAUTEED IN A SPICY CHILE HABANERO-MANGO-PAPAYA SALSA
Enchiladas de Espárragos con Mole Apiñonado 20
PINE NUT MOLE ENCHILADAS FILLED W. ASPARAGUS AND MUSHROOMS; SPRINKLED W. GOAT CHEESE AND PINK PINE NUTS
Enchiladas estilo Ocotlán 20
POTATO ENCHILADAS, ADOBO, QUESO FETA, PARSLEY
Enchiladas Verdes 20
SHREDDED CHICKEN, GREEN TOMATILLO SALSA; TOPPED W. CREMA, QUESO FRESCO, CILANTRO + ONION
Enchiladas Mineras 22
BRAISED BEEF CHEEK ENCHILADAS; CHILE GUAJILLO, PICO DE GALLO, SPRINKLED W. QUESO FRESCO
Enchiladas Potosinas 19
CRISPY CHEESE ENCHILADAS LADLED W. A CREAMY POBLANO PEPPER SALSA; TOPPED W. CARNE ASADA AND ROASTED CORN KERNELS
Enmoladas 19
MOLE POBLANO, SHREDDED CHICKEN, CREMA, SESAME SEED
Burrito Villa 13
A CLASSIC SINCE 2001; AL PASTOR PORK, GOOEY OAXACA CHEESE, CHIPOTLE ALIOLI
S I D E S
Rice 2
Refried beans 2
Rice & Beans 3
French Fries 5
Warm corn or flour tortillas (3) 2
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**PLEASE NO SUBSTITUTIONS**
**PLEASE ADVISE YOUR SERVER OF ANY ALLERGIES PRIOR TO ORDERING**