Thai Coconut Curry Chicken -
Grilled Chicken Breast with a creamy coconut ginger sauce with onion and tomato
Caribbean Jerk Chicken Breast -
Grilled Chicken Breast marinaded in an aromatic blend of Caribbean spices
Mediterranean Lamb Chops -
Lamb Chops marinaded in yogurt, garlic, onion, herbs, olive oil & braised to perfection
Shrimp Etouffee -
Shrimp and Vegetables sauteed in creole spices built on a nutty brown roux
Lemon Butter Salmon-
Grilled Salmon topped with a bourbon glaze
Lintel Burgers -
Lintel burgers seasoned with Caribbean influence topped with sliced tomato, brown mustard, and cucumber slices
Tossed Tortellini -
Sauteed Spinach, mushroom, tomato, & onion tossed in a light creamy pesto sauce
Ginger Teriyaki Tofu Stir fry-
Tofu and a vegetable melody stir fried in a ginger teriyaki sauce.
Quinoa (Seasoned w/ bell pepper, onion, garlic, parsley, pepper &salt )
Lintels (seasoned w/ bell peppers onion, garlic, parsley, pepper &salt )
Couscous (Seasoned w/ onion, garlic, parsley, pepper &salt )
Bulgar (Seasoned w/ onion, garlic, parsley, pepper &salt )
Black Rice (Seasoned w/ bell pepper, onion, garlic, parsley, pepper &salt )
Brown Rice (Seasoned w/ onion, garlic, parsley, pepper &salt )
Roast Red Potatoes (seasoned w/ sage, oregano, salt, & thyme)
Divine Red Potato Halves (boiled w/ parsley, salt, pepper & Butter)
Butternut Squash (seasoned with Cinnamon & brown sugar)
Roast Sweet Potatoes (seasoned w/ curry paprika & cilantro)
Asparagus (sauteed w/ lemon juice, onion & Jerk Seasoning
Carrots (boiled w/ parsley, salt, pepper & butter)
Roasted Okra ( seasoned with smoked paprika, onion, garlic, salt, pepper, olive oil)
Bok Choy (sauteed with Garlic, onion salt pepper, and soy sauce)
Roasted Brussels Sprouts (tossed w/ olive oil, salt, pepper and garlic)
Pineapple Ginger Green Tea (home crafted)
$3.50 each
Ginger Hibiscus Tea (home crafted)
$3.50 each
Coconut Water (bottled)
$4 each
Ginger Beer (Bottled, Non alcoholic)
$4 each