Buns

Buns are a type of small, individual-sized bread typically made from enriched dough. They are often round or slightly flattened in shape and can have various textures and flavors depending on the recipe and regional variations.

Buns can be savory or sweet and are popular in many cuisines around the world. Savory buns are often used as a base for sandwiches or burgers, while sweet buns are commonly enjoyed as a standalone treat or as part of a breakfast or dessert.