We use conservation/ rehabilitation practices when it comes to how we grow our products and how we farm in general. 

Our focus is on topsoil regeneration (cows, goats and hay play a large role in this), increasing soil biodiversity, and improving the water cycle. We are constantly strengthening the overall health and vitality of our farm's soil through what we do and how we allow our animals to work together. 

Strong topsoil = healthy plants = healthy animals

Our animals are treated like pets. They are raised in the most stress-free environment we can provide. They get treats, scratches and lots of love. The animals we grow for beef production also recieve a humane death after they are transported to a processing facility. They are disbatched quickly after traveling through a specialy designed facility that reduces stress. We recommend you look into Temple Granden's designs for processing facilities to better understand this.

Our cattle are also, HORMONE FREE! This means we do not use growth stimulating implants.  We also do not use "medicated" feed or supplements that contain antibiotics for prevention.  We only use antibiotics in necessary situations such as pink-eye, pneumonia, and other life or comfort-threatening situations, just like antibiotic use in humans. If they are used, all antibiotics have a withdrawl period that we strictly follow to ensure there are no residual antibiotics in the meat we sell.