Bruschetta Mare e Monti 50

Grilled traditional baguette, sour cream, olive crumble, dry-aged salmon,fresh dill, and lemon zest d, s, g

Croccante di Tapioca 50

Tapioca chips, chicken liver pâté, and fresh herbs 

d, g

Arancini al Tartufo 50

Traditional bolognese arancini, black truffle,

 and Grana Padano d, e, g

Polpettine 50

Angus beef meatballs, arrabbiata sauce, pecorino fondue, and fresh parsley d, g

Vellutata con Funghi di Bosco 50

Wild mushroom soup, rosemary focaccia,

and thyme g, d, v

Polpo alla Mediterranea 90

Slow-cooked octopus, potato cream, Sicilian olives, capers, cherry tomatoes, octopus mayonnaise, 

and fresh herbs d, s, g

Crostone Casereccio 90

Toasted homemade bread, datterini tomatoes, oregano, burrata, pistachio, and 

black truffle d, g, n, v

La Parmigiana di Melanzane 90

Oven-baked aubergine, Grana Padano fondue, tomato cream, and basil pesto d, g, v

Frittura di Calamari & Gamberi 100

Crispy fried baby squid, prawns, courgette, and lemon mayonnaise g, d, s

Burrata e Giardiniera Artigianale 105

Apulian burrata, homemade pickled vegetables, avocado, rainbow cherry tomatoes, 

and basil pesto g, d, v

Insalata di Cesare con Astice 125

Romaine lettuce, anchovies, toasted breadcrumbs, Canadian lobster, Grana Padano, croutons, and Caesar dressing d, n

Carpaccio di Black Angus al Tartufo 140

Black Angus beef, wild mushrooms, fresh black truffle, rocket, and Grana Padano d, g