Daily Hours
Open Sunday through Thursday 8 am - 8 pm
Open Friday and Saturday 8 am - 9 pm
Tiki Bar Sunday through Thursday 11 am – 8 pm
Tiki Bar Friday and Saturday 11 am - 9 pm
Hours are subject to change due to weather conditions
Daily Hours
Open Sunday through Thursday 8 am - 8 pm
Open Friday and Saturday 8 am - 9 pm
Tiki Bar Sunday through Thursday 11 am – 8 pm
Tiki Bar Friday and Saturday 11 am - 9 pm
Hours are subject to change due to weather conditions
Breakfast
Served 8 am - 10:45 am
PLATTERS AND BOWLS
CLASSIC BREAKFAST $12
Two (2) eggs any style with your choice of bacon or sausage, home fries or fruit, and white bread, wheat bread, or an English muffin
BISCUITS AND GRAVY $12
A Southern classic of two (2) hot, fluffy biscuits smothered in sausage gravy with your choice of bacon or sausage
SUNSHINE BOWL $13
Golden home-fried potatoes with sautéed bell peppers and onion, your choice of bacon or sausage, cheddar jack cheese, crowned with two (2) eggs cooked your way, and served with a side of sour cream and house salsa
GRANOLA AND YOGURT $12
Whole milk yogurt served with granola and fresh berries
SANDWICHES
SAUSAGE BISCUIT SANDWICH $10
Two (2) sausage patties on a fluffy buttermilk biscuit served with your choice of home fries or fruit
SUNRISE SANDWICH $12
Two (2) eggs scrambled with your choice of bacon, ham, or sausage and cheddar cheese. Served with home fries or fruit on white or wheat bread
SUNRISE BURRITO $12
A warm flour tortilla stuffed with scrambled eggs, onions, bell peppers, cheddar cheese, and your choice of bacon or sausage. Served with home fries or fruit with a side of sour cream and salsa
FROM THE GRIDDLE
PANCAKES $10
Two (2) warm, fluffy pancakes served with maple syrup, butter and your choice of bacon or sausage
FRENCH TOAST $11
Thick-cut brioche bread topped with powdered sugar, a side of butter and maple syrup, and your choice of bacon or sausage
BELGIAN WAFFLE $11
A Belgian waffle served with powdered sugar, whipped cream, strawberry sauce and fresh berries, plus your choice of bacon or sausage.
OMELETS
For egg whites only, add $2
CHEESE OMELET $13
Build-your-own omelet. Add-ons at $0.75 each include ham, bacon, sausage, tomatoes, onions, bell peppers, mushrooms, jalapeños and spinach
WESTERN OMELET $16
Three-egg omelet with peppers, onions, ham and cheddar cheese
COUNTRY OMELET $16
Three-egg omelet with bacon, ham, sausage and cheddar cheese
VEGGIE OMELET $16
Three-egg omelet with tomatoes, mushrooms, spinach and cheddar cheese
For Guests 12 and Under Only. Includes soft drink
Kids' Classic $9
One (1) egg with one (1) slice of bacon or sausage, one (1) piece of white or wheat toast
Kids' Pancake $9
One (1) pancake - classic or chocolate chip - fresh off the griddle with one (1) slice of bacon or sausage
Kids Belgian Waffle $11
One (1) Belgian waffle served with strawberry sauce, blueberries, whipped cream, maple syrup, and choice of one (1) slice of bacon or sausage
Consuming raw or undercooked meat, eggs, poultry, seafood or shellfish may increase your risk of food borne illness, especially if you have certain medical conditions
Appetizers
Served 11 am - Close
CRAB CAKES $19
Five (5) succulent deep-fried crab cake balls served with our sweet chili dipping sauce
POPCORN SHRIMP $13
Six (6) ounces of tender bite-sized fried shrimp served with a sweet chili dipping sauce
GATOR BITES $18
A generous five-ounce portion of tasty house-marinated alligator bites of house-marinated alligator meat deep-fried and served with a sweet chili dipping sauce
PRETZEL STICKS $13
Three (3) freshly-baked Bavarian-style pretzel sticks with our house cheese sauce for dipping
CHICKEN WINGS $20
Ten (10) juicy jumbo wings fried and tossed in your choice of Buffalo Sauce, Teriyaki Sauce, Garlic and Parmesan Sauce, Sweet Thai Chili Sauce or Jamaican Jerk Dry Rub
CRAB DIP $17
Blue claw crabmeat in indulgent sherry cream sauce served with crispy tortilla chips for dipping
NACHOS $16
House-fried tortilla chips with shredded jack cheese, jalapeños, diced red onion, diced tomatoes, sliced black olives and served with sour cream, salsa and guacamole
Add chicken, pork or steak for $7
QUESADILLA $16
A 12-inch flour tortilla shell filled with shredded jack cheese and your choice of pulled chicken, pork, beef or shrimp
Served with sour cream and salsa
PARADISE TUNA NACHOS $20
Fresh bites of sushi-grade tuna, edamame succotash, mango salsa, served over wonton chips, topped with Mandarin glaze, sesame seeds and scallions
TACOS $14
Two (2) tacos with your choice of chicken, grilled or blackened shrimp, mahi-mahi or pulled pork with shredded cabbage, diced tomato, and chimichurri sauce served with tortilla chips
MOZZARELLA CHEESE STICKS $13
Six (6) mozzarella sticks served with house-made marinara
RANGOON FLAUTAS $14
Creamy crab, avocado, mayo and scallions wrapped in a tortilla
Consuming raw or undercooked meat, eggs, poultry, seafood or shellfish may increase your risk of food borne illness, especially if you have certain medical conditions
Salads
Served 11 am - Close
Add your choice of chicken, shrimp or mahi-mahi to any salad for $7
COBB SALAD $15
Spring greens tossed in our house ranch dressing and topped with diced tomatoes, red onions, bacon, crumbled blue cheese, roasted corn salsa, boiled egg and roasted beets
CAESAR SALAD $12
Crisp romaine lettuce tossed in our house-made Caesar dressing with shredded parmesan cheese and croutons
HOUSE SALAD $10
Spring greens accompanied by grape tomatoes, sliced red onion, cucumbers and your choice of dressing
CURRIED MANGO SALAD $16
Curry-grilled chicken breast tossed in mango curry sauce served warm over spring greens with carrots, celery, red peppers and red onion
SUMMER CAPE SALAD $16
Flame-grilled chicken breast over spring greens, grilled pineapple, Caribbean mango salsa, walnuts, tomatoes, carrots, goat cheese, tossed with raspberry vinaigrette
COASTAL CAPRESE $13
Creamy mozzarella with ripe tomatoes, layered with basil, finished with balsamic glaze, sea salt and splash of extra virgin olive oil
Consuming raw or undercooked meat, eggs, poultry, seafood or shellfish may increase your risk of food borne illness, especially if you have certain medical conditions
Burgers
Served 11 am - Close
SURFER BACON JAM BURGER $18
Fresh 7-ounce ground chuck with brisket and short rib burger, flame-grilled to perfection, nestled in a brioche bun with lettuce, tomato, cheddar cheese, and our house-made bacon jam using our very own Lance’s special recipe
BEACH BURGER $18
Fresh 7-ounce ground chuck with brisket and short rib burger, flame-grilled to perfection, nestled in a brioche bun with American cheese, lettuce, tomato and onion
BLACK AND BLUE BURGER $18
Fresh 7-ounce ground chuck with brisket and short rib burger, blackened on a brioche bun with lettuce, tomato, red onion and crumbled blue cheese
BIG KAHUNA BURGER $18
Fresh 7-ounce ground chuck with brisket and short rib burger, flame-grilled to perfection, nestled in a brioche bun with lettuce, tomato, fried onions, grilled pineapple, Swiss cheese and bacon jam
Consuming raw or undercooked meat, eggs, poultry, seafood or shellfish may increase your risk of food borne illness, especially if you have certain medical conditions.
Bowls
Served 11 am - Close
KEY WEST BOWL $16
Pulled mojo pork or chicken over seasoned black beans and jasmine rice with chimichurri, pico de gallo, sweet plantains
ALOHA POKE BOWL $20
Bite-size pieces of ahi tuna tossed in a kimchi and honey marinade, cucumbers, edamame succotash, mango salsa, seaweed salad, sesame seeds and scallions served over your choice of rice or spring greens
Consuming raw or undercooked meat, eggs, poultry, seafood or shellfish may increase your risk of food borne illness, especially if you have certain medical conditions
Fried Favorites
Served 11 am - Close
SHRIMP $19
Eight (8) juicy jumbo shrimp lightly battered and fried, served with cocktail sauce
FISH $21
Two (2) 4-ounce cod fillets beer-battered and fried, served with tartar sauce and lemon
GATOR $21
A generous five-ounce portion of tasty house-marinated alligator bites lightly breaded and fried and served with sweet chili sauce. A true Florida favorite!
CHICKEN TENDERS $16
Four (4) lightly battered and fried chicken tenders served with your choice of sauce:
Honey Mustard, Ranch, Buffalo, Thai Chili or BBQ
GOLDEN TWIN COMBO $21
A crispy 4-ounce beer-battered cod fillet paired with four (4) jumbo, lightly breaded fried shrimp served with tartar sauce on the side
COCONUT BAY SHRIMP $19
Eight (8) golden crisp coconut shrimp with Mandarin orange, sesame and ginger sauce
Consuming raw or undercooked meat, eggs, poultry, seafood or shellfish may increase your risk of food borne illness, especially if you have certain medical conditions
Pizzas
Served 11 am - Close
Gluten-free crust available for an additional $2.
CHEESE PIZZA $14
Additional Toppings $1 Each: Pepperoni, sausage, ham, roasted red peppers, red onions, diced tomatoes, bacon, mushrooms, jalapeños, black olives
MEAT TRIO PIZZA $17
Diced bacon, pepperoni, sausage, marinara sauce and shredded mozzarella cheese
MARGHERITA PIZZA $17
Basil oil, fresh mozzarella cheese, diced tomato and basil microgreens
HAWAIIAN PIZZA $17
Tomato sauce, mozzarella cheese, bacon, ham and pineapple
Consuming raw or undercooked meat, eggs, poultry, seafood or shellfish may increase your risk of food borne illness, especially if you have certain medical conditions
Seasonal Dinner Menu
Served 4 pm - Close
MIDNIGHT SEA BASS $33
Succulent seared sea bass crowned with truffle butter pearls, resting atop golden mashed potatoes, seasonal vegetables and finished with delicate lemon beurre blanc
COCONUT GROVE SALMON & SHRIMP $26
Coconut flake-crusted salmon, finished with Mandarin orange glaze, served over rice with seasonal vegetables and accompanied by three golden coconut shrimp
SNAPPER CAPE GRILL $27
Pan-fried panko-crusted snapper fillet, finished with lump crab and bacon beurre blanc, accompanied by Caribbean rice and seasonal vegetables
BLACKENED GROUPER $25
A tender grouper fillet blackened, crowned with tropical Caribbean mango salsa, served with rice and seasonal vegetables
FRUTTI DI MARE $26
Succulent bay scallops and shrimp in house-made arrabbiata sauce blended with heavy cream and sherry, tossed with pasta and finished with parmesan cheese
SEASIDE ALFREDO $24
Your choice of chicken or shrimp with tender campanelle pasta in rich parmesan cream sauce, accented with heirloom tomatoes, spinach
CABANA BRAISED BEEF TENDERLOIN $25
Fork-tender slow-cooked beef tenderloin, paired with golden mashed potatoes, seasonal vegetables and finished with rich red wine and balsamic reduction
APPLEWOOD-SMOKED PORK RIBS
HALF-RACK $24 OR FULL RACK $37
St. Louis-style pork ribs, slow-smoked and served with our sweet BBQ sauce, french fries and seasonal vegetable (Ribs served 11am - Close)
12 OZ N.Y. SIRLOIN $30
12 oz New York sirloin finished with wine-infused butter reduction and balsamic drizzle, served over mashed potatoes and seasonal vegetables.
Please note that 18% gratuity is automatically added to all purchases.
Consuming raw or undercooked meat, eggs, poultry, seafood or shellfish may increase your risk of food borne illness, especially if you have certain medical conditions.
Kids' Menu
For Guests 12 and Under Only. Includes soft drink
Kids Breakfast
Served 8 am - 11am
Kids Classic $9
One (1) scrambled egg with your choice of one (1) slice of bacon or sausage and home fries
Kids Pancake $9
Two (2) fluffy pancakes served with one (1) slice of bacon or sausage, maple syrup, and butter
Kids Belgian Waffle $11
One (1) Belgian waffle served with strawberry sauce, blueberries, whipped cream, maple syrup, and choice of one (1) slice of bacon or sausage
Kids Lunch / Dinner
Served 11 am - Close
All except pizza are served with your choice of fries or apple sauce.
Kids Cheeseburger $9
Kids Hotdog $9
Kids Chicken Tenders $9
Kids Cheese or Pepperoni Pizza $9
Kids Grilled Cheese Sandwich $9
Kids Grilled Chicken Breast $9
Beverages
16-OZ. FOUNTAIN DRINK $3.50 (FR)
Coca-Cola® | Diet Coke® | Sprite® | Minute Maid® Lemonade | Barq’s® Root Beer | Fanta® Orange
ICED TEA $3.50 (FR)*
Gold Peak® sweet or unsweetened teas
COFFEE $3.50 (FR)*
regular or decaf
JUICES $3.50 (FR)*
orange, apple, pineapple, or cranberry
*(FR) = Free Refills
Enjoy free refills during your meal. Refills do not extend to additional visits, later hours, or future days
BOTTLED WATER $2 each (SS)*
HOT TEA $3.50 (SS)*
HOT CHOCOLATE $3.50 (SS)*
*(SS) = Single serving
Please note that a gratuity of 18% is automatically added to all purchases.
Consuming raw or undercooked meat, eggs, poultry, seafood or shellfish may increase your risk of food borne illness, especially if you have certain medical conditions.
To our local guests: We appreciate your patronage and thank you for choosing The Cape Grill & Bar. The restaurant is the only part of our property that is open to the public. Purchases made in the restaurant do not entitle anyone to access to the pools or any other amenity
The Holiday Inn Club® program and Holiday Inn Club Vacations® resorts are independently owned, operated and marketed and are not owned, operated or marketed by IHG® Hotels and Resorts or by the owner or the licensor of the Holiday Inn® brand. Copyright © 2022 Holiday Inn Club Vacations Incorporated. All rights reserved.
THIS MATERIAL IS BEING USED FOR THE PURPOSE OF SOLICITING SALES OF TIMESHARE INTERESTS
Holiday Inn Club Vacations Incorporated, 9271 S John Young Parkway, Orlando, FL 32819