I sample soils from wetlands across the province of Ontario to determine their carbon content. Sites include Sphagnum-dominated fens, Carex-dominated fens, bogs, marshes, and restored marshes. In addition to coring, I use eddy-covariance towers and closed chambers to measure CO2 and CH4 in the atmosphere of wetlands.
By combining data loggers, iButtons, and weather stations with a multitude of instruments, we have been monitoring two peatland sites in Ontario since 2011. Measurements are taken from soils (e.g., temperature, moisture, nutrients), waters (e.g., water table level, temperature) and air (e.g., wind speed and direction, temperature).
To date, Â 124,456 valid species are known to Brazil, its huge majority of arthropods (about 85% with almost 94,000 species!) and chordates (about 10%). All other species are members of other invertebrate groups. In general, except for some phyla, the number of species of the large majority of phyla exceeded those disclosed in recent estimates. I am responsible for maintaining and updating the checklist of oribatid mite species (Acari: Oribatida) for the country. You can find the catalogue here.
Fungal and bacterial energy pathways in detrital food webs are linked by predators at the top of the food chain that exert top-down control on lower trophic levels. While warming is predicted to enhance the abundance of lower trophic level species, warming is expected to have a negative effect on higher trophic level and larger-bodied species because of increased metabolic costs. Both top-down and bottom-up processes structure food webs, however, it is unknown what the relative balance of these two processes will be under climate warming. My goal is to experimentally test whether top-down (predator) and bottom-up (nutrient) processes are moderated or altered by warming using a novel experimental soil system.