Europe Defatted Soya Flour Market was valued at USD 1.1 Billion in 2022 and is projected to reach USD 1.8 Billion by 2030, growing at a CAGR of 6.4% from 2024 to 2030.
The Defatted Soya Flour Market in Europe is experiencing a significant growth trajectory, driven by the rising demand for plant-based proteins, particularly in the food and animal feed industries. With the shift towards healthier and sustainable food options, defatted soya flour has found its place as a crucial ingredient in numerous products. This article explores the type of defatted soya flour available in the market and its requirements from industries, offering insights into the factors shaping its demand.
Defatted soya flour, derived from soybeans after the oil is extracted, is rich in protein and fiber while being low in fat. This makes it an essential component for a variety of applications, including food processing, nutritional supplements, and animal feed. In Europe, the demand for defatted soya flour has surged, particularly in the food industry where plant-based diets are gaining popularity. Products such as protein bars, meat substitutes, dairy alternatives, and bakery items all utilize defatted soya flour to improve texture, nutritional value, and shelf-life.
The type of defatted soya flour used varies depending on the application. For example, high-protein defatted soya flour is preferred in the formulation of meat substitutes, while lower-protein varieties may be used in bakery products. The industrial requirement for defatted soya flour also varies based on the intended product and the specific production process. Additionally, its application in animal feed as a source of protein has become increasingly popular, especially for poultry and swine farms in Europe.
Industries are now more conscious about sourcing defatted soya flour from suppliers who offer consistent quality and traceability. The growing trend for clean-label products and sustainability has also impacted the demand for non-GMO and organic defatted soya flour. Companies involved in food processing are looking for reliable suppliers who can meet these rising requirements, ensuring that the products meet the regulatory standards and consumer expectations.
The requirement from industries continues to evolve with technological advancements in food production and sustainability trends. The Defatted Soya Flour Market is set to expand further, driven by the increasing shift toward plant-based alternatives and protein-rich food formulations.
Get an In-Depth Research Analysis of the Europe Defatted Soya Flour Market Size And Forecast [2025-2032]
ADM
Cargill
CHS
Danisco
Soja Austria
Sojaprotein
Goldensea
Xiangchi
Sakthi Soyas
ADM
By the year 2030, the scale for growth in the market research industry is reported to be above 120 billion which further indicates its projected compound annual growth rate (CAGR), of more than 5.8% from 2023 to 2030. There have also been disruptions in the industry due to advancements in machine learning, artificial intelligence and data analytics There is predictive analysis and real time information about consumers which such technologies provide to the companies enabling them to make better and precise decisions. The Asia-Pacific region is expected to be a key driver of growth, accounting for more than 35% of total revenue growth. In addition, new innovative techniques such as mobile surveys, social listening, and online panels, which emphasize speed, precision, and customization, are also transforming this particular sector.
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Growing demand for below applications around the world has had a direct impact on the growth of the Europe Defatted Soya Flour Market
Baking Products
Snack Foods
Meat Alternatives
Dairy Alternatives
Protein Supplements
Food and Beverage Industry
Animal Feed
Pharmaceuticals
Nutraceuticals
Cosmetic Products
Organic Defatted Soya Flour
Conventional Defatted Soya Flour
Non-GMO Defatted Soya Flour
High Protein Defatted Soya Flour
All-Purpose Defatted Soya Flour
Online Retail
Supermarkets and Hypermarkets
Specialty Stores
Wholesale Distributors
Direct Sales
Bags
Cans
Bulk Packaging
Single-serve Packs
Customized Packaging
Europe (Germany, UK, France, Italy, Russia, Turkey, etc.)
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1. Introduction of the Europe Defatted Soya Flour Market
Overview of the Market
Scope of Report
Assumptions
2. Executive Summary
3. Research Methodology of Verified Market Reports
Data Mining
Validation
Primary Interviews
List of Data Sources
4. Europe Defatted Soya Flour Market Outlook
Overview
Market Dynamics
Drivers
Restraints
Opportunities
Porters Five Force Model
Value Chain Analysis
5. Europe Defatted Soya Flour Market, By Type
6. Europe Defatted Soya Flour Market, By Application
7. Europe Defatted Soya Flour Market, By Geography
Europe
Germany
UK
France
8. Europe Defatted Soya Flour Market Competitive Landscape
Overview
Company Market Ranking
Key Development Strategies
9. Company Profiles
10. Appendix
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