Sircar, B., Mandal, M., Mondal, M.A., Mandal, S., Biosynthesis of Elaeocarpus floribundus Mediated Silver Nanoparticles with Broad Antibacterial Spectrum. ‘7th International Science Congress (ISC- 2017)’, Jointly Organized by International Science Community Association & College of Science and Technology, Rinchending, Phuentsholing, Chukkha, Bhutan.
2. Sircar, B., Mandal, S., Isolation, Characterization and Antibacterial Activity of Lactic Acid Bacteria (LAB) With Probiotic Potentiality from Fresh Idli Batter. International Conference on ‘Emerging Strategies in Antimicrobial Agents and Bio-Innovations’ in association with Microbiologists Society, India and GSBTM(DST), Gujarat’, 2020. Organized by Department of Microbiology, RK University, Rajkot, Gujarat, India.
3. Sircar, B., Mandal, S., Microbiome analysis of bacterial diversity and community structure in two different vegetable pickle samples using metagenomic approaches. International Conference on Integrated Approaches towards Sustainable Management of Environment for Safe Food, Nutrition and Improved Health, 2021. Organized by Department of Ecological Studies and International Centre for Ecological Engineering & Department of Food and Nutrition University of Kalyani in collaboration with Kochi University (Japan), Institute of Hydrobiology of the NAS of Ukraine (Ukraine), Universiti Sains Malaysia (Malaysia) and Hanoi University (Vietnam), India.
Sircar, B., Mandal, S., Probiotic characterization and antibacterial property of lactobacilli isolated from fermented idli batter. BIOCREST 2021 - International Online Symposium on Anti-Microbial Resistance. Organized by School of Biotechnology, Amrita Vishwa Vidyapeetham, Kerala, India.
1. Sircar, B., Mandal, S., Antibacterial Activity of Mimusops elengi Leaf, Bark and Seed Extracts Alone and in Combination with Antibiotics Against Human Pathogenic Bacteria. National Level Seminar on ‘Current Research in Biological and Biomedical Sciences’ 2016, Organized by Department of Zoology, University of Gour Banga, Malda.
2. Sircar, B., Mandal, S., Exploration of Phytochemicals in Various Extracts of Olive Fruit (Elaeocarpus floribundas) and Their Antibacterial Activity Against Food-Borne Bacteria. National Conference ‘Physiocon’ 2016, Organized by Department of Physiology, Midnapore college (Autonomous).
3. Sircar, B., Mandal, S., Antibacterial activity, free radical scavenging capacity and bioactive phytochemical analysis of Elaeocarpus floribundus (Family: Elaeocarpaceae) fruit. ‘National Seminar on Advancement of Biology in the 21st Century’ 2020. Jointly Organized by Department of Zoology (Visva-Bharati, Shantiniketan) and The Zoological Society, Kolkata.
4. Sircar, B., Mandal, S., In vitro antibacterial activity of Indian Olive fruit extracts and In silico molecular docking of Indian Olive phytochemicals against Methicillin-Resistant Staphylococcus aureus. BIODRASILLENCE VT’22, A Two-Day National Conference, Organized by Department of Biotechnology, Vel Tech High Tech, Dr. Rangarajan Dr. Sakunthala Engineering College (An Autonomous Institution, Affiliated to Anna University, Chennai) In association with Society of Chemical & Synthetic Biology (10 & 11 June 2022).
1. Sircar, B., Mandal, S., Mushroom: Medicinal Properties, Biological Activity and Chemistry. National Level Seminar on ‘Current Research in Biological and Biomedical Sciences’ 2016, Organized by Department of Zoology, University of Gour Banga, Malda.
Sircar, B., The detection of explosives’ residues by microbial bioreporters: A review. One day Seminar on ‘Biodiversity: Its uses in sustainable Development’ 2017, Organized by Department of Zoology, University of Gour Banga, Malda.