At Bowland Farm, we offer fertilised hatching eggs from our carefully selected flocks of Light Sussex and White Wyandotte hens, and Khaki Campbell ducks—ideal for smallholders, hobbyists, and anyone passionate about traditional poultry breeds.

Our birds are raised in spacious, natural surroundings near Sicklinghall, with a focus on welfare, vitality, and genetic quality. 

• Light Sussex – A classic dual-purpose breed known for its calm temperament, hardy nature, and strong laying ability.

• White Wyandotte – Striking in appearance and dependable layers, they bring both beauty and productivity to any backyard flock.

• Khaki Campbell Ducks – Highly prolific egg-layers, these ducks are active, resilient, and excellent foragers.

Eggs are collected daily, stored correctly, and shipped promptly to maximise fertility. Whether you’re starting a new flock or expanding an existing one, our hatching eggs are a great way to raise quality birds from the start.

HANDLING & CARE

Our eggs will be supplied unwashed so may be dirty (especially the duck eggs) and will not have been refrigerated. Eggs will be dated with the date gathered, (either on the egg or the egg box).

For the longest lasting eggs, do not wash until ready to use. 

Rinse off in warm water without soap. 

Washed eggs will last about 2 months in the refrigerator. 

Unwashed eggs will last about 2 weeks on the countertop or 3 months in the refrigerator.