Basmati rice is a long-grain rice that is native to India. It is known for its unique aroma, flavour, and texture. Here are 8 important points about Basmati rice that will make you want to try it:
Basmati rice has a low glycemic index, making it a good choice for people with diabetes.
It is high in fiber, which helps to keep your digestive system healthy.
Basmati rice is gluten-free, making it a great option for people with celiac disease or gluten intolerance.
It is low in fat and calories, making it a great choice for weight loss.
Basmati rice is a great source of energy, making it an ideal food for athletes and active individuals.
It is easy to digest, making it a great option for people with digestive issues.
Basmati rice is a natural source of antioxidants, which help to protect your body from free radicals.
It is a delicious and healthy alternative to other types of rice.
These are just some of the many important points about Basmati rice. With its unique flavour, aroma, and texture, it is no wonder that it is a popular choice for people all over the world.
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Barley is a cereal plant of the grass family Poaceae and its edible grain. It is commonly used in breads, soups, stews, and health products, and as animal fodder and malt for alcoholic beverages.
Wheat is a cereal grain that is widely cultivated for its edible seeds. It is used to make bread, pasta, cake, crackers, cookies, pastries, flour, and many other foodstuffs
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India is one of the largest exporters of mutton meat in the world. According to the Agricultural and Processed Food Products Export Development Authority (APEDA), India exported 53,715.92 metric tons of sheep/goat meat to the Middle East in 2022-23. As per Volza’s India Export data, India exported 1.4K shipments of mutton meat to the Middle East in 2023. The top importers of Indian mutton meat in the Middle East are the United Arab Emirates, Saudi Arabia, and Qatar.
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