All courses are GPA weighted on the 5.0 AP/DC scale!

Distance learning: Students are encouraged to attend class in person.  However, in the event of scheduling or transportation conflicts, any class may be taken synchronously as a distance learning course attended on the student’s home campus with prior approval from A2I.
Contact Adam Casey (adam.casey@fwisd.org · text: 817-528-4551) or the FWISD Math Department (office: 817-814-2540) for details and to obtain approval. 

All courses are GPA weighted on the 5.0 AP/DC scale!

Distance learning: Students are encouraged to attend class in person.  However, in the event of scheduling or transportation conflicts, any class may be taken synchronously as a distance learning course attended on the student’s home campus with approval from A2I.
Contact Adam Casey (adam.casey@fwisd.org · text: 817-528-4551) or the FWISD Math Department (office: 817-814-2540) for details and to obtain approval.

All courses are GPA weighted on the 5.0 AP/DC scale!

Distance learning: Students are encouraged to attend class in person.  However, in the event of scheduling or transportation conflicts, any class may be taken synchronously as a distance learning course attended on the student’s home campus with approval from A2I.  Contact Adam Casey (adam.casey@fwisd.org · text: 817-528-4551), Kenyail Carr (Kenyail.carr@fwisd.org · office: 817.814.2565), or Shannon Hernandez (shannon.hernandez@fwisd.org · office: 817.814.2543 · cell 817.905.6062) for details and to obtain approval.

All courses are GPA weighted on the 5.0 AP/DC scale!

Distance learning: Students are encouraged to attend class in person.  However, in the event of scheduling or transportation conflicts, any class may be taken synchronously as a distance learning course attended on the student’s home campus with approval from A2I.  Contact Adam Casey (adam.casey@fwisd.org · text: 817-528-4551), Kenyail Carr (Kenyail.carr@fwisd.org · office: 817.814.2565), or Shannon Hernandez (shannon.hernandez@fwisd.org · office: 817.814.2543 · cell 817.905.6062) for details and to obtain approval.