Program

First InCoffee Fermentation, Sensory and Metabolomics is a course offered in the postgraduate program in Chemistry and Biochemistry at IQ-UNESP Araraquara. The course will last 3 days a week, scheduled from December 2nd to 4th, worth 2 credits. If you are interested in obtaining these credits, please contact spg.iq@unesp.br by November 25, 2024. The course will not be broadcast online. Below is the schedule.