PUBLICATIONS

1. Mehiou, A., et al., Cardiovascular Effects, Antioxidant Activity, and Phytochemical Analysis of Rubus ulmifolius Schott Leaves. Plants, 2025. 14(16): p. 2513.

2. Lafdil, F.Z., et al., Antithrombotic activity of Punica granatum, L (Pomegranate): Experimental investigation and exploration of its mechanism of action on primary and secondary hemostasis in vitro and ex vivo. Journal of Molecular Structure, 2025. 1321.

3. El Meziouy, O., et al., Rosa Centifolia L. effect on hemostasis: a multifaceted study combining in-vitro, in-vivo, and in-silico investigations of molecular mechanisms. Blood Coagulation and Fibrinolysis, 2025. 36(6): p. 268–278.

4. Berraaouan, A., A. Legssyer, and M. Bnouham, Fatty Acids and Proteostasis in Skeletal Muscle Atrophy: Mechanistic Insights From In Vitro and Preclinical Findings. Molecular Nutrition and Food Research, 2025. 69(16): p. e70091.

5. Alla, C., et al., Hypotensive and potent vasorelaxant effects of the methanolic extract of Ziziphus lotus (L.) Lam: Involvement of NO/SERCA Pathway and Activation of Kir Channels. Scientific African, 2025. 29.

6. Kadi, M., et al., Pros and Cons of Cardiovascular Herbal Therapy: Molecular Docking, ADMET, Physiological and Pharmacological Significance. Letters in Drug Design and Discovery, 2024. 21(19): p. 4618–4667.

7. Kadi, M., et al., Computational Evaluation of Bioactive Compounds from Dysphania ambrosioides Leaves. Chemistry and Biodiversity, 2024. 21(3).

8. Bouknana, S., et al., Medicinal Plants and Bioactive Compounds with Potential Anti-inflammatory and Antidiabetic Activities: A Review. Letters in Drug Design and Discovery, 2024. 21(11): p. 1985–2007.

9. Abdnim, R., et al., In vitro Study on Antioxidant and Antiglycation Activities, and Molecular Docking of Moroccan Medicinal Plants for Diabetes. Current Traditional Medicine, 2024. 10(7): p. 201–214.

10. Elrherabi, A., et al., Phenolic Content, Antioxidant, Hemidiaphragm Glucose Consumption, and Hemoglobin Glycosylation Inhibitory Activities of Lavandula stoechas L. Aqueous Extract. Journal of Natural Remedies, 2023. 23(2): p. 653–660.

11. Elrherabi, A., et al., Antihyperglycemic potential of the Lavandula stoechas aqueous extract via inhibition of digestive enzymes and reduction of intestinal glucose absorption. Journal of Ayurveda and Integrative Medicine, 2023. 14(5).

12. Abdnim, R., et al., Antioxidant, Antiglycation, Inhibition of Digestive Enzymes and Enhanced Glucose Uptake Activities of Opuntia ficus indica L, In Vitro and In Vivo. Tropical Journal of Natural Product Research, 2023. 7(7): p. 3364–3370.

13. Berraaouan, B., et al., Chemical Composition of Cactus Pear Seed Oil: Phenolics identification and antioxidant activity. Journal of Pharmacopuncture, 2022. 25(2): p. 121–129.

14. Bouhrim, M., et al., Acute and subacute toxicity and cytotoxicity of opuntia dillenii (Ker-gawl) haw. seed oil and its impact on the isolated rat diaphragm glucose absorption. Molecules, 2021. 26(8).

15. Lahmass, I., et al., Treatment with saffron extract of the diabetogenic rats induced by the food colorant Tartrazine. Indian Journal of Physiology and Pharmacology, 2018. 62(2): p. 249–258.

16. Abid, S., A. Berraaouan, and M. Bnouham, Natural alpha-glucosidase inhibitors: Therapeutic implication and structure- activity relation ship. Letters in Drug Design and Discovery, 2016. 13(7): p. 605–637.

17. Berraaouan, A., et al., Evaluation of protective effect of cactus pear seed oil (Opuntia ficus-indica L. MILL.) against alloxan-induced diabetes in mice. Asian Pacific Journal of Tropical Medicine, 2015. 8(7): p. 532–537.

18. Berraaouan, A., et al., Evaluation of antidiabetic properties of cactus pear seed oil in rats. Pharmaceutical Biology, 2014. 52(10): p. 1286–1290.

19. Berraaouan, A., S. Abid, and M. Bnouham, Antidiabetic oils. Current Diabetes Reviews, 2013. 9(6): p. 499–505.