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Boarding June 5, 2025
This Saturday, the senior students hosted the first student-run BBQ of the season. The boys enjoyed attempting to start the grill (which was ineffective) so they opted for a backup plan: cooking the burgers in the Aramark kitchen. The food was enjoyed by staff and students in the Quad, surrounded by frisbee and football games. Later in the evening, we welcomed students from BSS and Havergal for a campfire and sing-along. Everyone gathered around for s’mores, music, and laughter under the stars, creating an unforgettable night of community and connection. We are looking forward to many more student-led events, especially those centred around food!