Recipes

Blueberry basil goat cheese pie

Blueberry Basil

Recipe Presentation by Abby Gilmore & Khloe Altu

We grow a lot of Basil in our hydroponics lab. We thought it would be interesting to make a sweet and savory dessert.

"It also looks so good!" - Khloe

John learning to make Pesto using basil grown at the WYLEES Hydroponics Lab.

Ms. Cuevas guiding John on how to make homemade Pesto.

John plating the pesto crostinies.

The appetizers were enjoyed by some teachers.

Pesto Ingredients:

Pesto was made pestle and mortar.

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