New England Aster

New England Asters are commonly found in a variety of habitats, including open woodlands, meadows, prairies, and along roadsides. Their range extends from eastern Canada, throughout the eastern and central United States, and into the Great Plains. They are particularly abundant in the New England region, hence the name "New England Aster." These flowers are an important late-season nectar source for many pollinators, including bees, butterflies, and other insects. They provide essential food for these creatures as they prepare for winter. The seeds of New England Asters are eaten by birds such as finches and sparrows, providing a valuable food source, especially in the fall. New England Asters can be grown in gardens and landscapes, particularly in areas with moist, well-drained soil and full sun to partial shade. They can be propagated from seeds, which are best sown in the fall or early spring. They can also be divided in the spring.