Dining

Breakfast

A morning breakfast buffet is available to all guests.

Lunch & Dinner

Winter Park Mountain Lodge will provide lunch and dinner for all registered guests.

Food accommodations

Vegan, vegetarian, gluten-free, lactose-free, and other food allergy-free options for lunch and dinner only.

For breakfast please choose from the hot breakfast options in the main dining area.

Day 1: Lunch

Mountain Bar-B-Que

Garden salad

House-made coleslaw

Smoked beef brisket or pulled pork

BBQ chicken breast

Baked beans & cornbread

Assorted pies

Day 1: Dinner

Lodge Salad with

Herb Roasted Chicken

Colorado chicken breast with caper butter sauce served with parmesan risotto

OR

Butternut Squash Ravioli

Vegetarian butternut squash ravioli Served with sundried tomato and fresh herb pesto

Day 2: Breakfast

Breakfast Buffet on your own.

Day 2: Lunch

Southwest Buffet

Cheese enchiladas with spicy red sauce

Chicken fajitas with grilled onions and green bell peppers

Refried beans and spanish rice

Flour and corn tortillas, chips & house made salsa

Shredded lettuce, cheese, diced tomatoes, sour cream

Churros

Day 2: Dinner

Deconstructed Mediterranean Buffet

Grilled vegetable platter, greek salad with red wine vinaigrette

Penne pasta primavera

Grilled chicken topped with feta, sundried tomatoes & basil,

Served with pine-nut sherry cream sauce

Fried cauliflower Persian rice

Hummus & roasted red pepper feta dips, pita bread

Baklava and fresh seasonal fruit

Day 3: Breakfast

Breakfast Buffet on your own.

Day 3: Lunch

The Lodge Box Lunch TO GO:

All lunches include fruit, bottled water or soda, and assorted chips.

Options:

Turkey with provolone on a brioche bun

Shaved roast beef with swiss on marble rye

Vegetarian portobello mushroom wrap