Baking Camps
Our half-day camp “Introduction to Baking" will allow kids to:
Bake different foods.
Learn how to make various baked goods such as different types of cookies, cupcakes with frosting, biscuits, & scones.
Learn, engage, and be inspired by baking!
Gain both essential life skills and confidence-building experiences!
This camp is specially designed to develop an understanding of food hygiene, measuring skills, and safety in the kitchen in a fun and personalized way!
Classes are entirely hands-on and students get to take their recipes home to share with their families!
**Please bring a small container for your child to take home any leftovers for the day.**
**Students must wear closed toe shoes, have their hair tied back, and wear comfortable clothing. **
FULLBaking Camp: Week #1 FULL
2nd-5th grade
June 3rd-June 6th
1:00-4:00
baking Camp: Week #2
2nd-5th grade
June 10th-June 13th
1:00-4:00
baking camp: week #3
5th-8th grade
June 17th-June 20th
1:00-4:00