Bratislava

Once we arrive at Bratislava, we'll visit an interesting church: The Blue Church, where we'll spend the morning admiring it's peculiar architecture and design. When we get hungry, we'll go to a city pub, Slovak pub, which has the most traditional dishes of the city: goat cheese pierogi served with pieces of bacon and an unusual dish: cheese and garlic soup served in a loaf of bread. After this delicious meal, we'll relax wandering around the beautiful parks of the city and go to the interrail station to get to our next stop: Budapest.