Soups

TOMATO SOUP

• • Boil tomatoes

  • Peel off the skin

  • Mash it in the chopper

  • Boil it with salt + water + pepper + very little sugar + tomato ketchup (if needed)

  • Thalikaradhu - Ghee + Mustard + Jirakam + ...

VENDHIYA KEERAI SOUP (Methi Leaves Soup)

• • Boil the following in pressure cooker for 2-3 whistles

  • Thoor Dal + Methi Leaves [2 Leaves : 1 cup Dal]

  • Onions sliced big

  • Green Chilli

  • Garlic + Ginger + Turmeric

  • Slice a big tomato into small pieces

  • Add salt

  • Fry onions dark brown

  • Thalikaradhu - Oil + Mustard + Jirakam + Urid Dal +