Induction Dinner (for several new members joining our Bailliage) on January 20th -- at the gorgeous “members-only” Peninsula Golf & Country Club, thanks to the sponsorship by members Ron and Marilynne Bachli. For those of you who attended our Induction dinners at the Green Hills Country Club, you will remember the wonderful cuisine prepared there for us by our Hillsborough professional member Chef David Sidoti; he has moved to the Peninsula Golf and Country Club and he will be preparing another fabulous Induction dinner for us, there.