Most effective approach for relaxation of stiff specimens preserved in alcohol or formalin is incubation with enzymes
Method 1. Proteinase K (expensive!).
Chemicals from DNeasy Blood & Tissue Kit
Things needed:
Eppendorf tube
Buffer ATL (to be stored in fridge)
Proteinase K (to be stored in fridge)
1) Check Buffer ATL. Clear at 55°C if precipitated. Use heating cabinet.
2) Set incubator to 55°C.
3) Add 180 μl ATL
4) Add 20 μl proteinase K
5) gently shake tube using Vortex machine
6) Incubate at 55° C for 24 hours (should be vortexed a couple of times)
Specimens soft like after ethyl acetate and ready for mounting
Method 2 with pepsin (cheap)
Things needed:
Eppendorf tube
Pepsin
HCL
Distilled water
1) Prepare solution: 1% pepsin, 1% hydrochloric acid (served as buffer) and 98% distilled water.
2) Add Pepsin solution and specimens to Eppendorf tube
2) Incubate at 37°C for 24 hours.
If specimens remain stiff, continue incubation for more 24 hours.
Notice
Relaxation time of large or very stiff (after formalin) specimens may be longer.
Do not put in the tube big amount of specimens it may prevent or inhibit the chemical processes.
Do not use enzymes at to low or to high temperatures.