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On the banks of the Los Gatos Creek in San Jose’s historical cannery district, you’ll find one of San Jose’s best Italian restaurants.
Palermo specializes in simple preparations of classic Sicilian dishes with fresh ingredients sourced from California’s seafood, pasture and agricultural bounty.
Palermo specializes in simple preparations of classic Sicilian dishes with fresh ingredients sourced from California’s seafood, pasture and agricultural bounty.
COVID Conveniences:
COVID Conveniences:
Delivery Available
Lots of Hand Sanitizer stations
Outdoor Dining with plenty of space
Masks are worn by all employees
This restaurant recommendation created by Santa Clara High School Culinary Teacher: Kathy Hopp
Fall 2020
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