Eating a nourishing, balanced diet helps with our overall sense of wellbeing, a healthy approach to food is now more important than ever. Try these little health treats and ENJOY! If you have a 'healthy treat' recipe you would like to share with the 5-8 Community next week, email a photo and recipe to sandycarver@sakyabram.vic.edu.au
Food and Mood
All things in moderation is the key to feeling happy. There is proven research showing that the bacteria in our stomachs has a massive effect on our brain. Gut health helps brain health and vice versa. When we eat vitamin-rich food, we allow our bodies to thrive. Try eating more fresh fruit and vegetables each day. But remember....chocolate and chips can be self-care sometimes too! 80% healthy & 20% fun is a good mixture! You should try to eat three meals a day + snacks to stabilise your metabolism and your mood. It’s not good for your mood to purge eat once a day, or to only eat snacks because it can make you more irritable. Hydration Studies show that even mild dehydration can have a significant impact on your mood, energy and even your ability to think clearly and concentrate. The fact is that the human brain is comprised of about 75% water so it’s no surprise that even mild dehydration can have a major impact on us. Water is the best thing to keep us hydrated and things like coffee and soft drinks can dehydrate us or cause changes to our mood due to the amount of sugar in them. Try adding a squeeze of juice from a lemon or orange to water to add some flavour.
IDEA! Organise and prepare lunch or dinner for your family. It needs to incorporate a variety of foods from all food groups. https://healthy-kids.com.au/food-nutrition/
MANGO/BANANA SMOOTHIE
INGREDIENTS:
150g Frozen Mango
1 Banana (medium)
125ml Almond Milk (Unsweetened)
tbsp Black Chia Seeds
tbsp Uncle Toby Oats
1 cup of water
ice
CHOC-MUESLI BISCUISTS
Equipment: Bowls, Baking tray, Sifter, Jug, Spoons, Fork
NUTRITION: The muesli will provide fibre to keep our digestive system healthy.
INGREDIENTS:
3 cups natural muesli
1 cup sultanas
1/2 cup slivered almonds
3/4 cup plain flour
100g melted butter
1/2 cup maple syrup
1 egg (lightly beaten)
1/2 cup dark chocolate melts
METHOD:
Preheat oven at 180 degrees
Line baking trays with baking paper
Combine muesli, sultanas and almonds in a large bowl
Sift flour over muesli mixture
Make a well in the centre
Combine butter, syrup and egg in a jug
Pour into well, stir and combine
Shape 2 Tablespoons worth of mixture into balls
Place balls on trays and flatten slightly
Bake for 20 mins or until golden. Cool on trays
Place chocolate in a heatproof bowl and microwave 1 minute on high. Stir until smooth
Using a spoon drizzle chocolate over biscuits
Allow to set and ENJOY
Baked Oats #partbreakypartcakereallyyum!
Equipment: Bowls, Baking paper, muffin trays, food processor
NUTRITION: The oats and fruit will provide fibre to keep our digestive system healthy.
INGREDIENTS:
2/3 cup rolled oats
2/3 cup of milk
1 tsp honey
1 tsp ground cinnamon
1 tsp baking soda
1 banana
60g frozen berries or strawberries
METHOD:
Preheat oven at 180 degrees
Line baking trays with baking paper
Combine oats, milk, honey, cinnamon, baking soda, banana in a food processor and blitz until smooth
Pour the mixture into muffin tray/dish, top with sliced strawberries or frozen berries and bake for 20 minutes
Makes enough for 2 ....ENJOY