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This semester course is designed for the student who wants to gain a more in-depth appreciation for agriculture. Topics covered in this course include agriculture occupations, youth leadership, FFA, Wisconsin agriculture, plant science, large and small animal science, wildlife, food science, and many more areas. Students will be able to make cheese, ice cream and jerky as well as gain knowledge of new agricultural technology that is used today. From learning about endangered species to gaining an appreciation for recycling to conducting a plant propagation experiment to discussing pet, there is sure to be a topic that you will enjoy learning more about. Finally students will also have an opportunity to learn about and become members of FFA, one of the largest student organizations in the US. So get ready to explore what one out of every five people in America do for a living.
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