With four main ingredients to measure and mix, these pretzel bites are a quick snack that you will soon know how to make by heart.

Yield: 12 bites

Ingredients

1 cup plus 2 Tbsp flour  (spooned and leveled)

1 ½ tsp baking powder

½  tsp salt

1/2 cup fat free plain Greek yogurt

Optional toppings:

15 pieces pepperoni

½ to 1 tsp cinnamon plus 1 Tbsp sugar 

1-2 Tbsp parmesan cheese

¼ tsp oregano

¼ tsp garlic salt or powder

1 - 2 Tbsp everything seasoning mix

1-2 Tbsp butter

⅛ to ¼ cup mozzarella cheese

Instructions

1. Mix flour, salt, baking powder together.  

2. Add yogurt and knead.  Add 1 tablespoon of flour as needed until the dough has a play dough consistency.

3. Roll into a long shape on a flour dusted counter 

4. Here’s where you get to customize the Pretzel Bites  😎

For stuffed pretzel bites:  Flatten and add pepperoni.  Fold sides up and over pepperoni, pinching dough to seal up.   Top with 1 tsp melted butter and parmesan or garlic powder

For cinnamon sugar bites:  Sprinkle with 1 tsp of melted butter and cinnamon sugar

For all other bites:  Sprinkle with with 1 tsp of melted butter and your choice of spice, parmesan or mozzarella cheese, or seasoning mix

3. Cut into 1 inch pieces

4. Place onto parchment paper

5. Bake for 10 minutes or until golden brown.  

Notes

1. Before beginning:  Clean your work surfaces, start your hot, soapy dishwater, and assemble all of your ingredients and equipment