This curriculum map is a constantly monitored and edited document by building specific administration and teachers. Changes may occur throughout the school year to stay updated with state requirements. Any questions regarding content should be directed towards the teacher of your child’s class or content area.
This nine weeks will include a look into agricultural mechanics and food science.
Domain 8 Food Science:
5056.D8.1: Students apply concepts of agriculture to the various aspects of the food science and processing industry.
5056.D8.2: Examine components of the food industry
5056.D8.5: Develop and implement procedures to ensure safety, sanitation and quality in food product and processing facilities
Domain 10 Agricultural Power, Structure, and Technology:
5056.D10.1: Students establish a basic knowledge of agricultural power, structure, and technology and physical science.
5056.D10.4: Investigate power, structure, and technological systems as they relate to the modern agriculture industry
I can:
Define safety, and describe how it is practiced.
Define hazard, and describe how hazards can be avoided.
Identify common safety colors.
Describe different types of personal protective equipment (PPE).
Identify the components of an atom.
Explain the flow of electricity through conductors and insulators.
Describe the movement of electricity through circuits.
Describe the various ways that electricity is produced.
Identify the agricultural applications of electricity.
Describe machinery and equipment used for livestock production.
Describe machinery and equipment used for crop production.
Describe machinery and equipment used in forestry.
Describe machinery and equipment used in horticulture.
Explain the events required for the operation of an internal combustion engine.
List the parts of an internal combustion engine that are important for its operation, and describe each part’s functions.
Explain how to troubleshoot an engine that will not start.
Describe the necessary routine maintenance for a gasoline engine.
Explain the components of a plumbing supply system.
Explain the components of a plumbing drain-waste-vent system.
Describe some of the important maintenance that is required for plumbing systems.
Explain some of the processes involved in metal production.
Describe the properties of metal.
Identify various metal welding processes.
Describe how the six simple machines are used to gain mechanical advantage.
Explain the function and components of a hydraulic system
Explain the function and components of a pneumatic system.
Describe the information included on a food package.
Recognize plant sources of food ingredients.
Recognize animal sources of food ingredients.
Explain the importance of food safety.
Describe different causes of food contamination and spoilage.
Identify methods of safe food handling.