Embedded Files
- Nutrition and Dietary needs
ABC's of food, reading nutrition labels, influences on food choices, and creating meal plans.
2. Where does our food come from
2. Where does our food come from
3. Table Service and Etiquette
3. Table Service and Etiquette
Place setting and serving food, skills needed in fine dining jobs.
4. Kitchen Safety
4. Kitchen Safety
5. Measuring and Kitchen Math
5. Measuring and Kitchen Math
6. Cooking and Baking Labs
6. Cooking and Baking Labs
7. Employment and Entrepreneurial Opportunities in Nutrition and Wellness
7. Employment and Entrepreneurial Opportunities in Nutrition and Wellness
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