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LHS CHEMISTRY
Home
Unit 1
1.1 Reaction Basics
1.2 Chemical and Physical Change
1.3 Balancing Equations
1.4 Types of Chemical Reactions
Unit 2
2.1-The Periodic Square
2.2-Average Atomic Mass
2.3-Periodic Table Organization
2.4-Electron Configuration
Unit 3
3.2-Ionic Naming
3.6-Predicting Products of Reactions
3.7-Solubility Rules
Unit 4
4.1-The Mole and Molar Mass
4.2-Percent Composition
4.3-Mole Ratios
4.4-Stoichiometry
4.5-Percent Yield & Percent Error
4.6-Limiting Reactant
4.7-Excess Reactant
Unit 5
5.1-Molarity & Solution Making
5.2-Dilutions
5.3-Beer-Lambert Law & Spec20
5.4-Solution Stoichiometry
Unit 6
6.1- Acid/Base Definitions
6.2- Strong vs Weak Acids and Bases
6.3- pH
6.4- Neutralization
6.5- Indicators
6.6 Titrations
Unit 7
7.1-Covalent Naming
7.2-Lewis Structures
7.3-VSEPR
7.4-Polarity and Solubility
LHS CHEMISTRY
Home
Unit 1
1.1 Reaction Basics
1.2 Chemical and Physical Change
1.3 Balancing Equations
1.4 Types of Chemical Reactions
Unit 2
2.1-The Periodic Square
2.2-Average Atomic Mass
2.3-Periodic Table Organization
2.4-Electron Configuration
Unit 3
3.2-Ionic Naming
3.6-Predicting Products of Reactions
3.7-Solubility Rules
Unit 4
4.1-The Mole and Molar Mass
4.2-Percent Composition
4.3-Mole Ratios
4.4-Stoichiometry
4.5-Percent Yield & Percent Error
4.6-Limiting Reactant
4.7-Excess Reactant
Unit 5
5.1-Molarity & Solution Making
5.2-Dilutions
5.3-Beer-Lambert Law & Spec20
5.4-Solution Stoichiometry
Unit 6
6.1- Acid/Base Definitions
6.2- Strong vs Weak Acids and Bases
6.3- pH
6.4- Neutralization
6.5- Indicators
6.6 Titrations
Unit 7
7.1-Covalent Naming
7.2-Lewis Structures
7.3-VSEPR
7.4-Polarity and Solubility
More
Home
Unit 1
1.1 Reaction Basics
1.2 Chemical and Physical Change
1.3 Balancing Equations
1.4 Types of Chemical Reactions
Unit 2
2.1-The Periodic Square
2.2-Average Atomic Mass
2.3-Periodic Table Organization
2.4-Electron Configuration
Unit 3
3.2-Ionic Naming
3.6-Predicting Products of Reactions
3.7-Solubility Rules
Unit 4
4.1-The Mole and Molar Mass
4.2-Percent Composition
4.3-Mole Ratios
4.4-Stoichiometry
4.5-Percent Yield & Percent Error
4.6-Limiting Reactant
4.7-Excess Reactant
Unit 5
5.1-Molarity & Solution Making
5.2-Dilutions
5.3-Beer-Lambert Law & Spec20
5.4-Solution Stoichiometry
Unit 6
6.1- Acid/Base Definitions
6.2- Strong vs Weak Acids and Bases
6.3- pH
6.4- Neutralization
6.5- Indicators
6.6 Titrations
Unit 7
7.1-Covalent Naming
7.2-Lewis Structures
7.3-VSEPR
7.4-Polarity and Solubility
5.3 Beer-Lambert Law & Spec 20
Readings
Beer-Lambert Law
Videos
Beer-Lambert Law
How to Use a Spec-20
Practice Problems
Beer-Lambert Worksheet
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