ABOUT US
What in the World? is a platform for educators in Science & Nutrition Food Science to collaborate and inspire teaching and learning through contemporary issues.
What in the World? is a platform for educators in Science & Nutrition Food Science to collaborate and inspire teaching and learning through contemporary issues.
The use of contemporary issues strengthens the core of our science framework and aims to develop our students into lifelong learners with strength of character.
The use of contemporary issues strengthens the core of our science framework and aims to develop our students into lifelong learners with strength of character.
Our Objectives
Our Objectives
1. Increase relevance of learning Science & Nutrition Food Science through discussion of contemporary issues;
2. To develop passionate and confident learners through critical and inventive thinking.
The Co-contributors
The Co-contributors
Raudhah
Raudhah
Fauzul
Fauzul
Dorothy
Dorothy
Shu Han
Shu Han
I Chen
I Chen