This course is designed to allow students to apply an artistic approach to floral design. This introductory course is A-G approved and students receive a fine arts credit. Throughout the course, students will explore the elements and principles of design, two or three dimensional designs, history of floral art, arrangements, styles and techniques, as well as season, holiday and occasional designs. Students will achieve this through creating, designing, identifying, explaining and evaluating all topics of study. Students will gain an understanding of the floral industry and practice industry techniques through real design construction. Along with their coursework, students will be graded on participation in intracurricular FFA activities as well as the development and maintenance of an ongoing Supervised Agriculture Experience (SAE) program.

This advanced course should be taken as a secondary level to the Introduction to Art & History of Floral Design, Floral I course. This course is designed to expand on the students artistic approach to floral design while also developing their business skills and industry techniques. Students will explore advanced elements and principles of design as well as develop skills in customer relations, consultations, pricing, and use of technology in the industry. Students will achieve this through creating, designing, identifying, explaining and evaluating all topics of study. Students will be asked to run this class similarly to a floral business. Along with their coursework, students will be graded on participation in intracurricular FFA activities as well as the development and maintenance of an ongoing Supervised Agriculture Experience (SAE) program.