Week 1 Unit 1 Kitchen Foundation
Week 2 Unit 2
Recipe Abbreviations
Week 3 Unit 2
Reading & Measuring
Week 4 Unit 2
Kitchen Math
Week 5 Unit 3Kitchen Tools and Knives
Week 7 Unit 3Kitchen Tools
Week 8 Unit 4Shopping for Food
Week 9 Unit 4Smart Consumer
Week 11 & 12 Unit 5Food Safety
Week 13 Unit 6 Cooking Methods - Dry
Week 14 Unit 6Cooking Methods Dry
Week 15 Unit 6Cooking Methods Moist
Week 16 Unit 6 Cooking Methods - Combo