Review the following documents:

• Guidance Document

• Requirements for Compliance

• Food Safety Policy Statement

• G2C Project Team Roles and Responsibilities

• G2C Approved Produce List

Please complete the following pdf documents and upload to your school's Google Drive Folder (contact your Regional Coordinator for a link to your online folder):

• Team Signatures

• Facilities Development Branch Form

• Traceability Form

The following SOP's and Logs must be kept current and included in your school's G2C Google Folder as a requirement of your participation in G2C. These should be kept editable in google doc format, regularly checked by the G2C Project Lead and reviewed by the Regional Coordinator.

Soil and Plant Health Standard Operating Procedures (SOPs) and Logs

• Soil and Water Testing SOP

• Soil and Water Testing Log

• Green Waste Hot Composting SOP

• Green Waste Hot Composting Log

• Vermicomposting SOP

• Vermicomposting Log

• Soil Amendment SOP

• Soil Amendment Log

• Pesticide Application SOP

• Pesticide Application Log