Week 12

Hi there! I Hope all of you are doing well and you are continually practicing good personal hygiene! To continue our journey in the kitchen, we will be learning kitchen safety. Remember, it is always important that you don't play around in kitchen because you could get hurt.


Assignments

  1. Read Chapter 20, Safety in the kitchen

  2. Read 4 steps to food safety article

  3. Make a 4 steps to food safety poster (the instructions are in the lesson plan)

  4. I attached a sample poster, do not copy it

Take a picture of your answers/work or you can send a document to my email (pmcalilung@gdoe.net) with your name and period on the subject line no later than 5 P.M. November 6, 2020.

SY 20-21 WEEK #12.pdf
Chapter 20 TB Discovering Food & Nutrition Sixth Edition By Glencoe_McHraw-Hill.pdf
4 Steps to Food Safety | FoodSafety.gov.pdf
4 Steps to food safety.pdf
4 steps to food safety poster rubric.pdf