Embedded Files
Click Here for Video Recipes with Alaska's Traditional Foods
Food Preservation Basics
Cooperative Extension Service: Food Preservation
Pressure Canning
Water Bath Canning
Berries, Greens, and Trees
Cooperative Extension Service: Berries
Identifying Wild AK Berries
Collecting and Using Alaska's Wild Berries - Video Playlist
Harvesting Blueberries
Harvesting and Processing Rosehips
Edible and Poisonous AK Plants
Fireweed and Roses - Picking and Preservation Video Playlist
Harvesting and Processing Fireweed
Fireweed and Clover Honey
Harvesting Beach Asparagus
Harvesting Spruce Tips
Harvesting Hudson Bay Tea
Bull Kelp Pickles
Kenaitze Chaga
Growing, Harvesting, and Using Rhubarb
Video Playlist from the Smithsonian Arctic Studies Center
Alaska Seafood and Game
Canning Salmon
Dry Fish - Salmon
Visual Guide to Processing Salmon
Kuskokwim River Fish Camp
Processing and Canning Salmon
Kenaitze Tribal Fishery
Gumboots and Seaweed Harvesting and Processing
Herring Eggs
Harvesting Seal
Processing Game Meat - Video Playlist
How to Butcher a Moose
Butchering and Processing Moose
Tanning and Sewing Moose Hide Playlist
Cooking with Yup'ik Traditional Healer, Molly Cerridwen
Cooking Spring Greens
Making Herbal Syrups
Edible Flowers and Dandy Cakes
Edible Flowers with Skillet Eggs and Potatoes
Broiled Salmon with Highbush Cranberries
Click Here for Video Recipes with Alaska's Traditional Foods
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