Welcome to the first ever Noah Wallace IDEA+ Community Newsletter! Our brand new IDEA+ Committee is dedicated to honoring and empowering all members of our Noah Wallace community. We are so excited to share our community’s reflections. Each future newsletter will continue to gather submissions from YOU to share and celebrate together. This edition highlights Diwali, Thanksgiving, St Martin’s Day, Hanukkah and more. To the families that contributed pictures, recipes and information about holidays and cultural traditions for this inaugural newsletter, thank you for making this possible!
We hope sharing in each other’s worlds will help us strengthen and celebrate our dynamic and diverse community. In the newsletter below, you will find firsthand perspectives on the themes of the month - from family photographs depicting sparkling Diwali celebrations to a favorite Thanksgiving cookie recipe. You will also discover children’s books that are available in the Noah Wallace Library, resources to explore Native American Heritage Month and diverse perspectives on Thanksgiving.
For next month’s newsletter, we need your help! Our December themes include Kwanzaa, the Winter Solstice, Christmas as well as November reflections you might also like to share that occurred after this publication.
Please submit your personal stories, recipes, photographs, and book suggestions. Your reflections will be included in the next newsletter and on the website. The first five families to submit content will be entered into a raffle, and one lucky family will win a copy of this month’s featured book, Shubh Diwali by Chitra Soundar!
Thank you!
The NWS IDEA+ Committee
*Calendar image from Seramount.
Diwali is known as the “Festival of Lights” and is widely celebrated in India. Rows of lamps called Deepavali are lit inside and outside homes and buildings. Imagine how bright that must be! The lights represent the triumph of light over dark and the power of good over evil. The festival teaches us that good always wins over evil and that we must eradicate darkness with light. Every street is lit up with beautiful lights. It spreads cheer and joy among people and makes them fall in love with their culture.
On this occasion people start preparations days in advance by cleaning, renovating, and decorating their homes and workplace with flowers, colorful glow lights and many fancy decorations to invite Light energies of wealth, prosperity and wellbeing into their lives. They also perform prayer ceremonies, light oil lamps (divas) and candles.
People decorate the house entrance with Rangoli, it is a folk art from India in which patterns are created on the floor in living rooms or courtyards using materials such as colored rice, dry flour, colored sand or flower petals.
Diwali is always celebrated in October or November. This year it starts on November 2nd and goes for five days. The main celebrations happen on the darkest night of the festival. That's on November 4th. The festival of lights Diwali has been around for a long time. According to Hindu mythology, Lord Rama returned home to Ayodhya on this day after killing the demon king Ravana. Upon the arrival of their king, the residents of Ayodhya lighted the streets and houses with oil lamps to celebrate the occasion. Since then, the Hindus have been following the tradition by celebrating the festival with pomp and fervor. It is easily the favorite festival for kids as they get to eat their favorite sweets, wear new clothes, and light up the firework.
There are traditional things to do for each day of Diwali. The main day of the festival is on the third day. There are fireworks at night. Family and friends get together for a big feast with traditional sweets and snacks.
The celebrations for Deepavali usually extends over a period of five days, and the main festive night of Diwali coincides with the new moon night. The festivity starts with Dhanteras, followed by Naraka Chaturdasi or small Diwali and then Diwali on the third day. Thereafter is Diwali Padva or Govardhan Puja on the forth day and Bhai-Dhuj on the fifth, Bhai-Dhuj is dedicated as a siblings day to honor sister- brother bonds and it is the last day of the 5 day long celebration. Each day of the festival has its unique significance.
Day 1: Dhanteras
On this day, many dedicate their worship to Goddess Lakshmi. People will clean the house, make rangolis or kolam (colored patterns made on the floor with flowers, powder, rice or sand), go shopping, and make sweet and savory Indian treats.
Day 2: Chhoti Diwali, Kalichaudas
This day is referred to as small Diwali and people will decorate their homes with rangoli, and clay lamps are displayed.
Day 3: Diwali
People dress in new clothes, visit the temple to perform a puja (a worship service) for Goddess Lakshmi and Lord Ganesh, light diyas around the house, keep all the lights on, eat delicious food and sweets, and enjoy fireworks celebrations with family and friends.
Day 4: Annakut, Padwa, Govardhan Puja
This is the first day of the new year for many regions and people celebrate by exchanging gifts and best wishes. Many will take time to be grateful for all of what they have and to share with others.
Day 5: Bhai Duj, Bhai Bheej
This day is dedicated as a sibling’s day to honor sister-brother bonds. It is common for all siblings to get together on this day. Brothers will visit their sisters and enjoy a nice meal together.
Thank You
from
Kshitija and Family
Click here to view on Google Drive
On November 11th, children from Germany and other European countries celebrate Saint Martin’s Day by gathering at dusk to parade through town with homemade paper lanterns. Children sing traditional songs during the parade and often come together around a bonfire to drink hot chocolate and eat goose-shaped cookies. The goose is a symbol of Saint Martin because, according to legend, he hid in a goose pen to try to avoid being ordained as a minister, but the honking of the geese gave away his location. The holiday commemorates the life of Saint Martin, but also celebrates the change in season from fall to winter. Like on Thanksgiving, it is a day to give thanks for earth’s bounty. Our family celebrates St. Martin’s Day with the local German community each year at The German School of Connecticut’s parade and party in West Hartford. (Image copyright: Gingerbread World: European Christmas Blog)
Each November we try to focus on the things we are thankful for in our lives. Together we talk about our gratitude each day and select something that will be added to our “Thankful Turkey.” Over the years we’ve completed this as a family each year and it’s a fun and simple way to stop and reflect on the spirit of Thanksgiving and helps us extend it throughout the month. Some years we choose to put cut paper leaves filling our window instead. Here are this year’s in progress for our 4 year old and 9 year old.
I love Thanksgiving because we get together as a family and I love playing games with my cousins and watching the parade!
Hanukkah is important to us because it connects us to our grandfather’s religion and our family’s traditions and beliefs. We like lighting the menorah, but our favorite part is playing dreidel. Here’s how it works (We recommend using chocolate coins when you play!):
*Image copyright: The Dreidel Company
Pumpkin Pie is a staple of the Thanksgiving table. But what to do when not everyone likes pie? We make these pumpkin cookies every year and find them to be a delicious alternative to share with friends and family! Enjoy!
Pumpkin Cookies
2 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
½ teaspoon salt
1 teaspoon pumpkin pie spice
½ cup shortening
1 cup brown sugar
1 cup canned pumpkin
1 large egg
1 teaspoon vanilla extract
For the frosting:
½ cup of butter at room temperature
¼ cup maple syrup
2 tablespoons pumpkin puree
1 teaspoon pumpkin pie spice
1 teaspoon vanilla
4 cups powdered sugar
Preheat the oven to 350 degrees F. Line two baking sheets with parchment paper.
To make the cookies, in a large bowl sift together the flour, baking powder, soda, salt and pumpkin pie spice. Set aside.
In a second large bowl, combine the shortening and brown sugar. Use an electric mixer to beat until light and fluffy, about 1 minute. Add the pumpkin, egg and vanilla, then mix until well combined.
Add half the dry ingredients and mix well. Add the other half and mix again.
Scoop the dough onto the prepared baking sheets in 1 tablespoon mounds, arranging them 2 inches apart. Bake for about 14 minutes, or until lightly browned at the edges. Midway through baking, rotate the baking sheets top to bottom and front to back.
While the cookie bake, in a medium bowl combine the butter and maple syrup. Use an electric mixer to beat until smooth. Add the pumpkin pie spice and vanilla. Mix well.
Add the powdered sugar and mix well, beating until fluffy. Add the food coloring and beat until uniform. Set aside.
Once the cookies have baked, cool them on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely. Once cool, either pipe or spread the frosting!
This family trifle is a beautiful dessert made up of layers of cake, fruits, custard and whipping cream.
Ingredients
1/2-1 plain/sponge cake - recipe link in instructions
2-3 cups custard pudding
1 tin fruit cocktail
2 cups whipping cream
2-4 tbsp. jam (any flavour, preferably strawberry)
jelly, set and cut into cubes (optional)
chocolate shavings for garnishing
Instructions
First, have your cake ready. The cake can be either home-made or store-bought or even any leftover cake that you have on hand will do, preferably plain. Some good home-made cake options for this recipe often used are either the family pound cake recipe or their vanilla cake recipe.
Then prepare the custard /vanilla pudding.
If you are making this dessert for more than 8 people, make sure to prepare double the custard recipe.
I like to use a drained can of fruit cocktail but any fruit or combination of fruits that you like will work, either fresh or canned. You can also prepare different coloured jelly, allow them to set then cut them into cubes to add to the dessert if you want it more colourful and festive.
When ready to assemble, cut the cake up into cubes and whip the cream with 3-4 tbsp of sugar and 1 tsp vanilla essence.
Either in one deep bowl or a few individual dessert bowls, place a layer of the cake cubes. Drizzle some of the drained juice (from the canned fruits) over the cake layer to keep them nice and moist. Then add some small dollops of strawberry jam on the cake pieces, followed by a layer of the fruits. Next, add a layer of the custard, and top that with pieces of coloured jelly if you are using it.
Lastly, top the dessert with whipped cream and grate some chocolate over it. Chill until ready to serve!
Shubh Diwali!
by Chitra Soundar, illustrated by Charlene Chua
This month’s featured resource is Shubh Diwali! By Chitra Soundar. The book uses joyful rhyming and colorful illustrations to describe the preparation for and celebration of the Hindu festival of Diwali. While the book may be most appropriate for lower elementary students, it provides a beautiful introduction for all ages and ends with a detailed Author’s Note that describes Diwali more fully. The Author’s Note explains that Diwali takes place on the darkest night of fall and, like many holidays in November, celebrates the transition from fall (the monsoon season) to winter. It also describes how the festival varies from region to region.
This book can be found in the Noah Wallace Library, just ask Ms Jusseaume!
Diwali
by Rebecca Pettiford
Lights, Camera, Diwali!
by Amita Roy Shah
Bowwow Powwow
by Brenda Child
Fry Bread
by Kevin Maillard
We Are Water Protectors
by Carole Lindstrom
Giving Thanks: A Native American Good Morning Message
by Chief Jake Swamp
We Are Grateful: Otsaliheliga
by Traci Sorell
Wondering about the History of Thanksgiving? The origins of Thanksgiving food? Looking to learn about the perspective of Native Americans? Please enjoy a tour through the Smithsonian’s Collection with a matching playlist.
The First Nation Development Institute website offers "four reasons to rethink these annual celebrations to truly make a difference for Native Americans."
Celebrate year-round
Remember the roots of Thanksgiving
Help reclaim Native truth
Invest in Native communities
“Our mission is to strengthen American Indian economies to support healthy Native communities. We invest in and create innovative institutions and models that strengthen asset control and support economic development for American Indian people and their communities.”
The Impact of Words and Tips for Using Appropriate Terminology: Am I Using the Right Word?
American Indian or Native American? Tribe or Nation, and Why So Many Names? Learn some things to keep in mind from the National Museum of the American Indian
Native American Heritage Month Website
“According to the National Congress of American Indians, the month is meant to celebrate the cultures, histories and contributions of Native people. It is also meant to educate people about Native culture and the challenges Native people have faced historically.”
Native Hope Mission: “Over the course of two centuries in North America, there was a near genocide of Native American peoples and their way of life.... Native Hope is a resource that helps Native communities meet their needs. We talk with community members, listen to their challenges, and partner with tribal entities to find solutions—in a unified effort to dismantle barriers, empower leaders, and give hope for a promising tomorrow.”
Please submit your personal stories, recipes, photographs, book suggestions and more! Your reflections will be included in the next newsletter and on the website. The first five families to submit content will be entered into a raffle, and one lucky family will win a copy of this month’s featured book, Shubh Diwali by Chitra Soundar!
If you’re interested in attending the IDEA+ Committee meetings, we encourage you to click on the link provided for more information. You can also email the NWS PTO (nwpto@fpsct.org) with questions or ideas.
Thank you again!
The NWS IDEA+ Committee