Food Safety and Hygiene

The resources on this site have been shared in good faith by projects and partners within the Feeding Britain network, to help save time and share practice. 

All example documents will need to be reviewed and amended for your project before being used.

The Food Standards Agency can offer national guidance (see web links below). 

You should contact your local Environmental Health Officer to discuss your plans for any new food project, and to update them on any changes to your delivery model. Find your local Environmental Health Team here.