Falmouth School Nutrition Program
We are now taking orders for a Shelf Stable Storm Pack meal. This is a bagged breakfast and lunch (free of charge to all children, in-school, remote learning, and non-student children age 18 & under) to be saved and used when in-person school is turned into a remote learning day due to bad weather.
Please use the link below to order.
Please contact Martha Poliquin at firstname.lastname@example.org with questions.
Falmouth School Nutrition is very pleased to offer FREE breakfast and lunch to ALL our students starting immediately until June 30, 2021. Free meals are available at each school except on Remote Learning Wednesdays, when Free Curbside Pickup happens at Falmouth Elementary School. Please Contact Us with questions. Any breakfast and lunch charges to student accounts beginning September 1st will be credited back.
Message from Falmouth Schools Nutrition Program:
We are now accepting applications for free or reduced price meal benefits for the 2020-2021 school year. If you qualified last year, you will need to fill out a new application for this year. Applications can be downloaded at the bottom of this webpage. You can also apply online here. It is free and confidential!
We encourage you to set up a student account with Titan School Solutions. You can put money on student accounts there and monitor breakfast/lunch purchases. Please contact us if you need information about student ID numbers for this.
All lunch account balances from last last year (positive and negative) have been carried over to this year.
Please follow our Facebook page, Falmouth School Nutrition, for any updates and menus.
Welcome to the Falmouth Schools Nutrition Program website. The mission of the Falmouth Schools Nutrition Program is to provide healthy, nutritious food options for students in a child-centered, professional manner. We use scratch cooking methods incorporating local foods to the greatest extent possible.
Falmouth School Nutrition Program is excited and proud to participate in the Maine Harvest of the Month Program sponsored by Maine Child Nutrition Services and Maine Farm to School Network. Check our monthly menus for featured Maine grown, produced, or caught products.
Falmouth Schools Nutrition Program remains committed to the meal pattern requirements as set forth in the Healthy Hunger-Free Kids Act of 2010, which include a further reduction in sodium, serving all whole grains, and offering flavored milk in fat-free form.
We purchase fresh fruits, vegetables, dairy, beef, poultry, fish from local farms, fishers, and processors such as Little Ridge Farm, Fresh Start Farms, Sweetser's Orchard, Archer Angus, Maine Family Farms, Oakhurst Dairy, Backyard Farms, Crown O'Maine, Merrill Seafood, Bowden Egg Farm, Spear Farm, Pineland Farm.
Did You Know? An application for Free or Reduced Price meals can be completed and submitted at any time during the school year, as financial situations change. Applications are available at the bottom of this page or by contacting the Food Service Director (email@example.com)
Would you like to join our team of enthusiastic kitchen staff cooking and serving healthy meals to Falmouth students? We are in need of kitchen subs . Applications are available on the Falmouth Schools website under Employment.
Breakfast Meal Prices: $2.00 full price K-12; $0.00 reduced or free qualification; $2.50 Adult
Lunch Meal Prices: $3.00 full price K-8; $3.50 9-12; $0.00 reduced; $0.00 free; $6.90 Adult
Milk - 8 oz cartons of Fat-free or Low-fat White, Fat-free Chocolate, Lactaid - $.50
Soy Milk - 8 oz Chocolate or Vanilla - $.50 (K-8); $1.00 (9-12)
Online Payments and Lunch Account Login- Titan School Solutions FMI see Online Payment tab at top of this page.
Parent Letter regarding Free and Reduced Price Meals
Instructions for Completing the Free and Reduced Price Meal Application
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the Agency ere they applied for benefits. Individuals who are deaf, heard of hearing, or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
(1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410;
(2) fax: (202) 690-7442; or
(3) email: firstname.lastname@example.org.
USDA is an equal opportunity provider, employer, and lender.
The Maine Human Rights Act prohibits discrimination because of race, color, sex, sexual orientation, age, physical or mental disability, genetic information, religion, ancestry or national origin.
If you wish to file a discrimination complaint electronically, please select File a Complaint and complete an intake questionnaire. Before completing this process it may be helpful to review relevant links under Guidance. If you are not sure how the Maine Human Rights Act may apply to, you please review the publication "What It Is! How It Works!". Maine is an equal opportunity provider and employer.