Hospitality & Tourism

Pathway

TIJ1O - Grade 9, Exploring Technology

TFG2O - Grade 10

TFG3M - Grade 11 *Coming in 2023

TFG4M - Grade 12 *Coming in 2024 (Requires TFG3M)


Hospitality.mp4

Learn valuable life skills...and Eat!

Students learn the basics of cooking and develop the practical skills to succeed in preparing, cooking and serving food from various culinary traditions and cultures.

Some of our most famous and delicious lessons include:

Lasagna

French Toast

Home Made Fresh Pasta

Tomato Sauce From Scratch

Chicken Stir-Fry

Chicken Parmesan

Pizza From Scratch

...the list of yummy foods goes on and on...