Kapi Agimat

KAPI AGIMAT (Tribal Coffee)

Agimat is a pure Robusta variety of coffee. This is the variety of coffee that has the highest caffeine content of all coffees; and hence, has the strongest kick of caffeine in our body. It is the most farmed variety of coffee in the Mountain Ranges of Mindanao. The Indigenous People more often than not brew this coffee due to its known strength and agility effects in the human body. This coffee beverage is famous for its excellent and robust mouthfeel. This Robusta coffee is the first choice of the Barista because of its thick crema in espresso extraction, which proved useful during Latte Art throw down and beverage mixing of coffees in the coffee shop.