Sub-topics
AI in personalised diet counselling.
AI in dietary assessment and risk prediction for dietary insufficiency
AI in risk prediction for non -communicable and infectious diseases
AI assisted health screening
AI and traditional food therapeutics.
AI assisted dietary intervention for population of special needs (neonates, visually challenged, Autistic children, disabled, sports, geriatrics)
AI in food service and food delivery systems.
AI in food automation and food service.
AI in food imaging and food design.
AI in novel food processing and packaging.
AI in management information systems in hospital dietary departments
mHealth
Track Coordinators
Dr. Uma Mageswari
Dr. Sridevi Sivakumari
Dr.Premala Priyadarshini
Department of Food Service Management and Dietetics