Goal: Create an infographic utilizing Photoshop and Illustrator focusing on a sustainable design and using statistics

Topic: Community Gardens

References

Dubova, Lenka, et al. “Food Provision, Social Interaction or Relaxation: Which Drivers Are Vital to Being a Member of Community Gardens in Czech Cities?” Sustainability, vol. 12, no. 22, 2020, pp.
1–18, https://doi.org/10.3390/su12229588.

Dubova, Lenka, and Jan Machac. “Improving the Quality of Life in Cities Using Community Gardens: From Benefits for Members to Benefits for All Local Residents.” GeoScape, vol. 13, no. 1, 2019, pp.
68–78, https://doi.org/10.2478/geosc-2019-0005.

Lampert, Tarsila et al. “Evidence on the contribution of community gardens to promote physical and mental health and well-being of non-institutionalized individuals: A systematic review.” PloS one vol. 16,8 e0255621. 6 Aug. 2021, https://doi:10.1371/journal.pone.0255621

Nova, Paulo, et al. “Urban Organic Community Gardening to Promote Environmental Sustainability Practices and Increase Fruit, Vegetables and Organic Food Consumption.” Gaceta Sanitaria, vol. 34, no. 1, 2020, pp. 4–9, https://doi.org/10.1016/j.gaceta.2018.09.001.

National Science Foundation. “Urban Gardens Are Good for Ecosystems and Humans.” NSF - National Science Foundation, 21 Mar. 2023, https://new.nsf.gov/news/urban-gardens-are-good- ecosystems-humans

Scott, Theresa L et al. “Positive aging benefits of home and community gardening activities: Older adults report enhanced self-esteem, productive endeavours, social engagement and exercise.” SAGE open medicine vol. 8 2050312120901732. 22 Jan. 2020, https://doi:10.1177/2050312120901732

Ward Thompson, Catharine, et al. “Mitigating Stress and Supporting Health in Deprived Urban Communities: The Importance of Green Space and the Social Environment.” International Journal of Environmental Research and Public Health, vol. 13, no. 4, 2016, pp. 440–440,https://doi.org/10.3390/ijerph13040440.