Morning: Visit the Louvre Museum to explore one of the world's largest and most famous art collections, including iconic works such as the Mona Lisa and the Venus de Milo. Managers will learn about the rich artistic heritage of France and its contributions to world culture.

Afternoon: Take a guided walking tour of the historic Marais district, known for its charming narrow streets, medieval architecture, and vibrant arts scene. Managers will gain insight into Parisian history, architecture, and contemporary culture.

Evening: Enjoy a traditional French dinner at a local bistro, savoring classic dishes such as coq au vin or boeuf bourguignon. Managers will learn about French culinary traditions and the importance of food in French culture.

Morning: Visit the Palace of Versailles, a UNESCO World Heritage site and one of the most famous palaces in the world. Explore the opulent interiors, including the Hall of Mirrors and the King's Grand Apartments, while learning about the history of the French monarchy and the reign of Louis XIV.

Afternoon: Explore the sprawling gardens of Versailles, featuring meticulously landscaped lawns, ornamental lakes, and sculpted fountains. Managers will learn about landscape architecture and the French concept of "le jardin à la française."

Evening: Attend a classical music concert or evening fountain show in the gardens of Versailles, experiencing the grandeur and splendor of the palace grounds after dark.

Morning: Take a day trip to the historic region of Normandy, known for its picturesque countryside, charming villages, and rich history. Visit the D-Day landing beaches and the Normandy American Cemetery and Memorial, paying tribute to the Allied soldiers who fought and died during World War II.

Afternoon: Explore the medieval town of Bayeux, home to the famous Bayeux Tapestry, a UNESCO World Heritage artifact that depicts the Norman conquest of England in 1066. Managers will learn about medieval history and the art of tapestry weaving.

Evening: Enjoy a traditional Norman dinner featuring regional specialties such as Camembert cheese, cider, and seafood fresh from the English Channel.

Morning: Travel to the city of Lyon, often considered the gastronomic capital of France, known for its vibrant food markets, Michelin-starred restaurants, and culinary traditions. Take a guided food tour of the city's traboules (hidden passageways) and taste local delicacies such as Lyonnaise sausage and quenelles.

Afternoon: Visit the Musée des Confluences, an innovative science and anthropology museum located at the confluence of the Rhône and Saône rivers. Explore interactive exhibits on topics ranging from evolution and biodiversity to human cultures and civilizations.

Evening: Attend a traditional Lyonnais bouchon dinner, experiencing the convivial atmosphere of a cozy neighborhood bistro serving hearty regional dishes and local wines.

Morning: Travel to the picturesque region of Provence, famous for its lavender fields, vineyards, and charming hilltop villages. Visit the historic city of Avignon and explore the Palais des Papes, a UNESCO World Heritage site and one of the largest Gothic palaces in Europe.

Afternoon: Take a scenic drive through the Luberon Regional Natural Park, stopping to explore quaint villages such as Gordes and Roussillon, known for their medieval architecture and stunning views of the surrounding countryside.

Evening: Enjoy a leisurely dinner at a traditional Provençal restaurant, sampling dishes made with locally sourced ingredients such as olive oil, herbs, and fresh produce.

Morning: Travel to the city of Bordeaux, renowned for its wine production, historic architecture, and vibrant cultural scene. Take a guided tour of the city's UNESCO-listed historic center, admiring landmarks such as the Place de la Bourse and the Grand Théâtre.

Afternoon: Visit a nearby winery in the Bordeaux wine region, such as Saint-Émilion or Médoc, and learn about the art of winemaking, grape varietals, and terroir. Enjoy a wine tasting session, sampling some of France's finest wines.

Evening: Dine at a gourmet restaurant in Bordeaux, indulging in a multi-course meal paired with local wines and learning about the principles of French gastronomy and wine appreciation.

Morning: Travel to the French Riviera and explore the city of Nice, known for its Mediterranean climate, beautiful beaches, and vibrant street markets. Take a stroll along the Promenade des Anglais and visit the colorful Cours Saleya market, where vendors sell fresh produce, flowers, and regional specialties.

Afternoon: Visit the Musée Matisse, dedicated to the works of the famous French artist Henri Matisse. Explore the museum's collection of paintings, sculptures, and drawings, gaining insight into Matisse's life and artistic evolution.

Evening: Enjoy a farewell dinner at a seaside restaurant in Nice, savoring Mediterranean-inspired cuisine and soaking up the atmosphere of the French Riviera.